Bramley Apple And Mincemeat Pie

How to Making Recipes Bramley Apple And Mincemeat Pie using 14 ingredients and 13 steps

Bramley Apple And Mincemeat Pie - Bramley Apple And Mincemeat Pie I was given a bunch of bramley apples and didn't have a clue what to do with these so I searched the Internet for a recipe and adapted to this. Apple pie can be made with many different sorts of apples. The more popular cooking apples include Braeburn, Gala, Cortland, Bramley, Empire, Northern Spy, Granny Smith, and McIntosh. The fruit for the pie can be fresh, canned, or reconstituted from dried apples. Dried or preserved apples were originally substituted only at times when fresh fruit was unavailable.

Top the pie with the second crust, and crimp the two crusts together with a fork to seal.

Pecan mince pie Take this beautiful mincemeat, nut-topped tart along to a festive buffet or serve with an indulgent brandy cream as an alternative to the traditional Christmas pud.

You can cook Bramley Apple And Mincemeat Pie using 14 ingredients and 13 steps. Here is how you achieve that.

Ingredients make Bramley Apple And Mincemeat Pie

1. Prepare 2 bramley apples, peeled and diced.
2. You need 3 tbsp light brown sugar.
3. It's Grated zest of half a lemon.
4. Prepare Juice of half a lemon.
5. You need 150 g butter, softened.
6. Prepare 150 g granulated sugar.
7. It's 3 eggs.
8. You need 1 tbsp vanilla extract.
9. You need 6 tbsp spiced brandy mincemeat.
10. You need 150 g plain flour, sifted.
11. It's 1 1/2 tsp baking powder.
12. It's 1/4 tsp salt.
13. Prepare 1 tbsp milk.
14. You need Icing sugar, to dust.

Bramley Apple And Mincemeat Pie instructions

1. Preheat oven to 170c..
2. Rub butter to the bottom and sides of an ovenproof dish..
3. In a bowl mix together the apples, brown sugar, lemon zest and lemon juice. Then pour into the baking dish..
4. In another bowl whisk the caster sugar and butter until creamy and fluffy..
5. Mix the eggs in one at a time..
6. Stir in the mincemeat and vanilla..
7. In another bowl, whisk together the baking powder, flour and salt..
8. Then add the flour to the creamy mixture and stir together until just combined..
9. Lastly add in the milk..
10. Pour the batter over the apples and transfer to the preheated oven..
11. Bake for around 45 minutes. Check it from around 40 minutes every 5 minutes using a toothpick pick. Once it comes out clean it's cooked through..
12. Lastly dust with the icing sugar..
13. Serve with custard or cream. Can be eaten hot or cooled..

Bramley Apple And Mincemeat Pie - I make this recipe every year to sell on my market stall and for personal use in my mincemeat recipes that require no suet such as Bramley Apple and Mincemeat Pudding. I have kept the below text as written four years ago for posterity. Delia's Apple and Blackberry Pie recipe. This is best of all made with wild brambles, which seem to have twice as much flavour as the cultivated kind. Our mincemeat and apple galette not only features sliced apple to top of the pie, but the sweet mincemeat was also mixed with pureed bramley apple and cinnamon. These little rolls of pastry filled with goat's cheese and Bramley apple are perfect for parties and super easy to make. Simply cut triangles of pastry, add cheese and the apple, roll up and bake. Thank you and good luck