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Apple Pie

Steps Cook Recipes Apple Pie using 12 ingredients and 4 steps


Apple Pie - Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat. Wrap pie tightly with plastic wrap.

Apple Pie

Stir in flour to form a paste.

Add water, white sugar and brown sugar, and bring to a boil.

You can have Apple Pie using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients cook Apple Pie

  1. You need 5 big apples thinly sliced.
  2. It's 1 cup Brown sugar.
  3. You need 1/2 cup all purpose flour or maida.
  4. It's 1 tbsp powdered cinnamon.
  5. You need 1 tsp powdered cardamom.
  6. It's 1 tsp freshly grated nutmeg.
  7. Prepare 1 tsp freshly crushed ginger.
  8. You need 2 tbsp starch.
  9. You need 1/4 cup melted butter.
  10. Prepare 1/2 cup freshly squeezed lime juice.
  11. Prepare 1 tsp salt.
  12. Prepare 2 pie crusts.

Apple Pie step by step

  1. Make a checklist. Collect all ingredients; keep them within your reach.
  2. Thinly slice apples. Transfer the apple slices to a microwave safe bowl. Stir in the rest of ingredients. Mix them well with a spatula. Cook in the microwave oven or on the stove top stirring every five minutes. When you cook in the microwave you do not have to worry about the filling getting burnt. After the filling thickens, rest it to come to room temperature. If for some reason you cannot make the pie on the same day, you may refrigerate the filling..
  3. Preheat the oven, when the filling is cooking. Set the temperature to 400F or 200C. Keep one of the crusts or shells for the filling. Roll out the other, cut it into ribbon like strips to make the lettuce pie top. Transfer the filling to the shell. Arrange the cut strips over the top. Make a lettuce. (photo).
  4. Bake the pie for 40-45 minutes. Check whether it is done. Since the filling has been already cooked, just tap the lettuce; it should be crisp and golden brown. If not bake for 15 more minutes. Do not burn the crust. I am a vegetarian. I did not use egg wash on the pie top, instead when the pie came out of the oven, I brushed the crust with honey. sprinkled sugar on the top. Let it cool at room temperature for an hour or so before serving. Always taste before serving. Serve with ice cream..

Apple Pie - Mini Apple Pies "A definite keeper! Most Made Today Grandma's Iron Skillet Apple Pie. Apple pie is as all-American as dessert gets. To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Add the flour mixture to the apple slices and use your hands to distribute the flour through the apples so they are well coated. Then sprinkle with brandy and vanilla extract and stir to coat all the apples. In a bowl, combine flour and salt; cut in shortening. Thank you and good luck