Simple Apple Pie *Vegan
How to Cook Recipes Simple Apple Pie *Vegan using 15 ingredients and 8 steps
Simple Apple Pie *Vegan - Because it's usually made with butter, traditional apple pie isn't vegan. Being that it is an apple pie, it is very simple. Making it vegan was not hard at all either. With no animal products, the crust is very buttery and light. Serve right out of the oven, chilled, or slightly warmed and a la mode." Make the crust: In a large bowl, combine the flour, sugar, and salt.
Gradually add the ice water and mix just until the dough can be pressed together.
Divide the dough in half and shape into discs.
You can cook Simple Apple Pie *Vegan using 15 ingredients and 8 steps. Here is how you achieve that.
Ingredients cook Simple Apple Pie *Vegan
- You need Pie Crust: (you can also use the instan frozen pie crust).
- Prepare 2.5 cup plain flour.
- You need 1 tsp salt.
- Prepare 1 cup butter.
- Prepare 2/3 cup ice water.
- Prepare Pie Filling:.
- You need 8-10 Granny Smith Apples.
- It's 1/4 cup sugar (you can ad more if you like the pie sweeter).
- Prepare 2 tbsp plain flour.
- You need 1 tbsp lemon juice.
- You need 1 tbsp cinamon powder.
- You need Egg wash:.
- Prepare 1 egg.
- It's 1 tbsp sugar.
- You need Margarine for wiping the tray.
Simple Apple Pie *Vegan instructions
- Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight..
- Pre-heat the oven 200° C..
- Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice..
- Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down..
- Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming..
- Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie..
- Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake..
- When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie..
Simple Apple Pie *Vegan - Then add the vegan butter and mix it in with your hands until you have crumbs. Add ice water, only as much as needed, and mix it into a ball of dough. Simple Apple Pie *Vegan instructions Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. The filling can be made in advance for a quick and easy fall dessert the whole family will love. It's baked to perfection with flaky vegan pastry crust and juicy apple filling! In a large bowl, toss together apples, lemon juice, cane sugar, cinnamon, salt, and flour. Thank you and good luck