Apple pie#wheatflourcontest
How to Cook Recipes Apple pie#wheatflourcontest using 16 ingredients and 14 steps
Apple pie#wheatflourcontest - In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat. Wrap pie tightly with plastic wrap. Melt the butter in a saucepan.
Add water, white sugar and brown sugar, and bring to a boil.
In a large food processor, pulse flour, sugar, and salt until combined.
You can cook Apple pie#wheatflourcontest using 16 ingredients and 14 steps. Here is how you achieve it.
Ingredients cook Apple pie#wheatflourcontest
- You need 320 g all purpose Flour.
- It's 226 g butter chilled n cut into cubes.
- Prepare 5 g salt.
- Prepare 30 g sugar.
- It's 3-4 tbsp ice cold water.
- Prepare apple filling.
- Prepare 750 g apples peeled,cored and thinly sliced.
- It's 100 g sugar.
- Prepare 30 g cornstarch.
- You need 2 g cinnamon.
- It's 1/4 tsp nutmeg.
- You need 1 tbsp lemon juice.
- Prepare Zest of one lemon.
- You need glaze.
- You need 1 egg beaten.
- It's 5 g sugar.
Apple pie#wheatflourcontest instructions
- Weigh and measure all ingredients and assemble in a working area..
- In a medium bowl whisk flour with sugar and salt. Incorporate the batter using a pastry blender to form crumbs.
- Add water and stir until we incorporated.
- Divide the dough into 2,wrap in plastic wrap and refrigerate for 1hr..
- To make the filling. Slice the apples thinly and place in a large bowl,Add the sugar,cornstarch,cinnamon,nutmeg,lemon zest and juice.
- Toss to combine well.
- Preheat oven to 200degrees. Prepare a 9 inch pan..
- On a floured Surface roll out one piece of dough into a circle. Carefully place the dough on the pan,press the edges and trim the excess dough.
- Add the apple mixture and refrigerate as you work on the the other dough.
- Roll out the other dough into a circle and place over the apples,press the edges and cut off the excess. Egg wash..
- For the excess dough you can make patterns and place over the pie. I used snowflake cutter since its kinda snowing at the moment. Place on top and eggwash then sprinkle the sugar..
- Bake for 20mins in the preheated oven. Then Wrap the pie crust edges with aluminum foil and reduce temperature to 180 and bake for 25_30mins..
- Remove from the oven and let it cool for 1-3hrs before slicing.
- Enjoy with ice cream or cream cheese.
Apple pie#wheatflourcontest - Most Made Today Grandma's Iron Skillet Apple Pie. Apple pie is as all-American as dessert gets. In a bowl, combine flour and salt; cut in shortening. To make apple pie, you can make a two-crust pastry dough recipe from scratch, but you can also get a head start with a box of Pillsbury refrigerated pie crusts for a convenient, yet homemade-quality pie crust. Add the flour mixture to the apple slices and use your hands to distribute the flour through the apples so they are well coated. Then sprinkle with brandy and vanilla extract and stir to coat all the apples. Apple pie is the perfect vessel for using up whatever random variety of apples you got from the market or while apple picking. Thank you and good luck