Herby Hummus

Steps Cook Recipes Herby Hummus using 9 ingredients and 5 steps

Herby Hummus - I like the idea of adding fresh herbs to hummus, but if you're going to the trouble of dirtying the food processor, why not make your own? Photo by Alex Lau, Styling by Sue Li. If making this ahead of time, press plastic directly onto the. If time is sparse and you have unexpected guests coming round, this is a real. A mixture of chickpeas & cannellini beans goes into this herby hummus..

If you're looking for a yummy snack or something to share with friends, these herby flatbreads dipped in pizza hummus are just great!

My regular hummus recipe is still one of my most favourite things, but I think this version will take it's place for a while.

You can have Herby Hummus using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients make Herby Hummus

1. You need 1 tin chickpeas, drained.
2. It's Juice of 1 lemon.
3. It's 3 tbsp tahini.
4. Prepare 1/2 cup olive oil.
5. Prepare 1 clove garlic, crushed.
6. You need Large handful of mint, finely chopped.
7. You need Large handful of coriander, finely chopped.
8. It's 1/2 tsp sea salt.
9. It's Add warm water or lemon juice to loosen. 👍.

Herby Hummus instructions

1. Grind the peeled garlic and salt in a pestle and mortar..
2. Blend together all the ingredients in a food processor or blender until smooth. Take out a small dish full and add a few chickpeas to decorate..
3. Then add the chopped coriander. Mix well. Once combined take out another small dish full and garnish with some coriander leaves..
4. Now add the chopped mint and blend until smooth. Add the remaining hummus to another small dish and garnish with some mint leaves..
5. Serve with some warm toasted flatbreads or pitta for dipping..

Herby Hummus - Fresh peas are at their best from July until October and we absolutely love de-podding these bright, luscious vegetables and whizzing them together with chickpeas, garlic, lemon and plenty of fresh mint, to make a wonderfully herby houmous. Delicious with a salad, dip or snack. Herby, this earthy, green houmous is wonderful as an accompaniment to any meal. Packed full of antioxidant herbs. *parsley, it is fresh, delicious, full of protein and very few calories. herby hummus. I promise you that the next thing I am going to blog will be of the sweet variety and calories laden but for now allow me to share yet another healthy recipe, namely this gorgeous herby hummus which I have already made twice in the near past. And this is a good sign, trust me. We are a hummus loving household! Thank you and good luck