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Beetroot-broccoli falafal and hummus

Steps Cook Recipes Beetroot-broccoli falafal and hummus using 22 ingredients and 8 steps


Beetroot-broccoli falafal and hummus - As well as hummus is also good for diet. This is a middle eastern dish. It will give you an international feel. This is a great appetizer so make it and enjoy. As well as hummus is also good for diet.

Beetroot-broccoli falafal and hummus

It will give you an international feel.

This is a great appetizer so make it and enjoy.

You can cook Beetroot-broccoli falafal and hummus using 22 ingredients and 8 steps. Here is how you cook that.

Ingredients cook Beetroot-broccoli falafal and hummus

  1. You need For falafal:.
  2. Prepare 1 cup soaked chick peas.
  3. You need 1 diced beetroot.
  4. You need 1 diced onion.
  5. Prepare 1/2 cup broccoli florets.
  6. You need 4-5 garlic cloves.
  7. You need 1 teaspoon roasted cumin.
  8. Prepare 1 tsp salt.
  9. You need 1/4 tsp baking soda.
  10. Prepare As needed Oil for deep frying.
  11. Prepare For hummus:.
  12. Prepare 1 cup boiled chick peas.
  13. Prepare 1/2 cup olive oil.
  14. It's 1/2 cup white sesame seeds.
  15. You need To taste Salt.
  16. You need 1/2 tsp lemon juice.
  17. Prepare 3-4 garlic cloves.
  18. You need For garnishing:.
  19. It's 6-7 boiled chick peas.
  20. You need 5-6 black olives.
  21. Prepare 1 tbsp red chilli powder.
  22. It's 1 tbsp olive oil.

Beetroot-broccoli falafal and hummus instructions

  1. For falafal: Take mixer jar, add soaked chick peas, beetroot, broccoli, onion, garlic and roasted cumin seeds. Blend it and make a coarse paste..
  2. Now transfer the mixture in a bowl. Add salt and baking soda. Mix it well. Take a ball sized portion and make a flattened Patty..
  3. Heat an oil, deep fry all patties till golden and crisp. Keep it on a kitchen towel. Falafals are ready..
  4. For hummus: Take a mixer jar, transfer boiled chick peas, white sesame seeds, garlic cloves and oil. Blend it and make a smooth paste..
  5. Do not add water in hummus. Add more olive oil if required..
  6. Transfer the mixture in a bowl. Add salt and lemon juice. Mix it. Keep it in a refrigerator. Serve chilled..
  7. For serving, Take a plate and transfer hummus. Spred it in a round shape. Make a cavity, in this cavity pour olive oil. Garnish with boiled chick peas and olives..
  8. Deep a fork in red chilli powder and make a design on hummus. Serve falafal with chilled hummus..

Beetroot-broccoli falafal and hummus - Orders submitted after this time will not be processed. Full Chop'd Salad Menu Beiriso Menu Today's Kastners Menu How to prepare. Trim stalks and divide heads into even sized portions. The stalks can be left attached to the florets. Alternatively, stalks can be removed, sliced finely and used in stir fries and soups; or julienned and used in coleslaw. Falafel sandwich is a traditional Arab food, usually served in a Pita bread, which acts as a pocket, or wrapped in a flat bread known as lafa; "falafel" also frequently refers to a wrapped sandwich that is prepared in this way. The falafel balls are topped with salads, pickled vegetables, hot sauce, and. Thank you and good luck