Super Easy Chocolate Cake

Steps Making Recipes Super Easy Chocolate Cake using 10 ingredients and 4 steps

Super Easy Chocolate Cake - You really can't go wrong with this simple and old fashioned chocolate cake. My very favourite type of baking is the kind that is simple and delicious. And my favourite recipes by far, are the old fashioned ones. This super easy chocolate chip bundt cake recipe has been a comfort food staple in my family for as long as I can remember. Adding a little zhush to a store bought cake mix, it's right up my ally, hope you love it!

Super Easy Vegan Chocolate Cake Intensely chocolatey, perfectly moist, super pretty and dead easy to make - this vegan chocolate cake is EVERYTHING a chocolate cake should be, and more.

With no egg replacements and no fancy ingredients or equipment needed - this is the vegan dessert recipe you need to make.

You can have Super Easy Chocolate Cake using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients cook Super Easy Chocolate Cake

1. Prepare <Dry Ingredients>.
2. It's 1 & 1/3 cups Self Raising Flour.
3. You need 1 teaspoon BC Soda.
4. Prepare 1/3 cup Cocoa Powder.
5. Prepare 1 cup Sugar.
6. Prepare <Wet Ingredients>.
7. Prepare 1 cup Butter Milk.
8. Prepare 125 g Butter *melted.
9. You need 2 Eggs.
10. Prepare 1 teaspoon Vanilla Extract.

Super Easy Chocolate Cake instructions

1. Preheat the oven to 180°C. Line the base of a cake tin with baking paper and grease the sides..
2. In a large bowl, mix and shift all dry ingredients well. Add wet ingredients and mix very well until the texture is like chocolate mousse..
3. Pour the mixture into the prepared cake tin and bake for 50 to 60 minutes. Stand for 5 minutes before turning out onto a wire rack to cool..
4. I sliced the cake in half and sandwiched Chocolate Ganache for the above photo. *Note: Chocolate Ganache can be easily made by mixing dark chocolate and warmed cream. See my 'Chocolate Ganache' recipes at http://www.hirokoliston.com/chocolate-ganache/.

Super Easy Chocolate Cake - Place all the sponge ingredients into a stand mixer (or large bowl with electric hand whisk) and mix until smooth. A very chocolatey, moist Chocolate Fudge Cake that is similar to chocolate mud cake, but not as dense. Made with both melted chocolate and cocoa, AND topped with chocolate ganache, this one is sure to satisfying your chocolate cravings! Super easy to make, very forgiving, no stand mixer or beater. Just one bowl and a wooden spoon! Also, if you've ever wondered why some chocolate cake recipes (like this one) call for boiling water, it's because it helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. For a softer cake, you can substitute cake flour for the all-purpose flour. Thank you and good luck