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White Chocolate Mud Cake

Steps Making Recipes White Chocolate Mud Cake using 6 ingredients and 8 steps

White Chocolate Mud Cake - Come See our Unique Cake Gifts! And that's when a layer cake like this White Chocolate Mud Cake is just perfect. Two layers of cake covered in white chocolate buttercream with clouds of chocolate frosting piped on top, with squares of chocolate in between. This White Chocolate Mud Cake recipe is so easy to make, in fact, you don't even need an electric mixer. Meanwhile, to make the white chocolate ganache, bring the cream to the boil in a medium saucepan; remove from the heat.

White Chocolate Mud Cake

In a clean and dry Thermomix bowl, insert the butterfly and add the chopped room temperature butter.

It results in a lovely dense but moist mud cake that holds that gorgeous white chocolate almost caramelly flavour.

You can have White Chocolate Mud Cake using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients make White Chocolate Mud Cake

  1. You need 100 g butter.
  2. You need 100 g white chocolate.
  3. Prepare 2 eggs.
  4. Prepare 180 g sugar (2 dl).
  5. Prepare 150 g flour (2,5 dl).
  6. Prepare 2 tsp vanilla extract.

White Chocolate Mud Cake instructions

  1. Preheat oven to 175 degC..
  2. Melt the butter and chocolate in a double boiler. *If you're lazy, put them in a microwave: set to 350 Watt and check in every 40 seconds until all chocolate melted in the butter..
  3. Whisk eggs and sugar together until just combine..
  4. Pour the butter-chocolate mixture. Mix well and put in the flour and vanilla extract..
  5. Mix until just combine..
  6. Pour into the baking pan, I use 22cm diameter baking pan..
  7. Bake for 18-20 minutes..
  8. After that, wait for the cake to cool completely before slice it up..

White Chocolate Mud Cake - White Chocolate Mud Cake is a community recipe submitted by oOoOLivOoOo and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. However, you could trim the chocolate mud cake to match the white chocolate mud cake. The Best White Chocolate Mud Cake! Mud cakes are an amazing alternative to a traditional sponge cake. They have a longer shelf life, and are more dense than most cakes. Spread remaining ganache over top and sides of cake. To serve, cut cake with a warm knife to prevent ganache from cracking. Thank you and good luck