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Homemade Pesto

How to Making Recipes Homemade Pesto using 7 ingredients and 2 steps


Homemade Pesto - Made pesto for the first time last summer, using this recipe. I brought it to a friends bbq and it received rave reviews. I topped homegrown cucumbers with homegrown tomatoes and the pesto, sprinkled a little parm on top and served. I also cut up a baguette and topped it with the pesto. So refreshing and delicious on a hot summer day.

Homemade Pesto

Scrape down the sides of the food processor with a rubber spatula.

In food processor or blender, pulse basil, garlic, olive oil, Parmesan cheese, toasted pine nuts, lemon juice and black pepper until smooth.

You can have Homemade Pesto using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients cook Homemade Pesto

  1. Prepare 1 cup fresh Basil leaves.
  2. It's 3 cloves Garlic.
  3. It's 3 tbsp Pine nuts.
  4. Prepare 1/3 cup grated Parmesan.
  5. It's As needed Salt.
  6. Prepare 1/3 cup Olive oil.
  7. You need As needed Pepper powder.

Homemade Pesto instructions

  1. Clean the pestle and wipe it thoroughly.

    To make the pesto combine basil, garlic, pine nuts and Parmesan in pestle one by one and make a crumble paste. Grind slowly. the mixture should grind properly..

  2. Add enough salt and pepper and grind it. Once done add 1/2 of the olive oil and grind it. Add another half now mix with spoon and transfer to this airtight container.

    If you are preparing pasta immediately you can use this. Or else you can store this in airtight container for 1 week in refrigerator..

Homemade Pesto - Pesto is a mouthful of bright summer — basil made more so. You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself. Fresh basil can be found in abundance at farmers' markets in the summer. Just clean, take the stems off and throw the leaves in a food processor with. The recipe was very easy to make and was totally worth it for the absolutely delicious pesto sauce. It had a very fresh basil taste with a nice subtle hint of garlic and pine nuts. Homemade pesto sauce is so easy to make and tastes fresher than the purchased kind. Thank you and good luck