All Recipe Food And Drink

Baked pesto halloumi

How to Cook Recipes Baked pesto halloumi using 6 ingredients and 6 steps

Baked pesto halloumi - Stir in the butter, parmesan, the pesto, and season with salt and pepper. Halloumi is a staple of summer lunches - try something different with this super-easy one-tray bake. The halloumi turns wonderfully golden when grilled with chickpeas, kale and tomatoes. Finish with a drizzle of fresh pesto and serve with crusty bread to make the most of all the delicious juices. Baked pesto halloumi Easy and delicious side to prepare when you have friends coming around because who doesn't love cheese?!

Baked pesto halloumi

It's then topped with creamy halloumi and baked until gooey and golden.

This one-pot meal takes a little time to make, but the delicious results are totally worth it.

You can have Baked pesto halloumi using 6 ingredients and 6 steps. Here is how you achieve it.

Ingredients make Baked pesto halloumi

  1. Prepare 1 block halloumi cheese.
  2. It's 1 teaspoon pesto sauce.
  3. Prepare 3 medium tomatoes.
  4. Prepare Olive oil.
  5. Prepare Zaatar spices.
  6. Prepare Mozzarella cheese.

Baked pesto halloumi instructions

  1. Cut the halloumi cheese into slightly thin slices and soak in water for 15 minutes.
  2. Rinse the cheese and add one teaspoon of pesto sauce to it and mix well to make sure everything gets covered.
  3. Cut the tomatoes into slices.
  4. Place together in a tin like the picture below.
  5. Sprinkle mozzarella cheese, a bit of olive oil and Zaatar on top and put in a preheated oven for 10 minutes and then grill for ~3 minutes on the top.
  6. So tasty and easy to make.

Baked pesto halloumi - This makes it great for recipes like my Greek Keto Chicken Kebabs. Dump everything onto a foil lined baking sheet. Top the chicken with the large basil leaves and then the slices of halloumi. Place in the oven to melt whilst you prepare the halloumi. Mix the paprika or zatar, coconut flour and seasoning in a bowl. Coat the halloumi sticks in the grain free flour mix. Spiralise the courgette (or other chosen vegetables), then core and finely slice the apple. Thank you and good luck