Broccoli and Thai pesto stir fried rice
How to Making Recipes Broccoli and Thai pesto stir fried rice using 13 ingredients and 7 steps
Broccoli and Thai pesto stir fried rice - Adjust taste and serve the pesto fried rice in a bowl or on a plate. Large succulent shrimp are pan seared and combined with fresh broccoli, onion, and rice, covered in a Thai sweet chili and ginger, soy, and brown sugar sauce. This small batch recipe makes a great lunch, dinner, or romantic date night meal for two. Stir in the mushrooms and broccoli. This tasty recipe is a quick and easy alternative to takeout and sure to be a hit with your entire family.
Add broccoli mixture, garlic, ginger, pepper, and chicken; toss well.
Quick and easy vegan Thai pineapple fried rice that's packed with cabbage, carrot, and broccoli, and made with a unique and savory Thai-inspired stir-fry sauce.
You can cook Broccoli and Thai pesto stir fried rice using 13 ingredients and 7 steps. Here is how you cook it.
Ingredients cook Broccoli and Thai pesto stir fried rice
- It's 1 cup cooked rice.
- Prepare 1 onion, small dices.
- You need Half medium size broccoli 🥦, finely chopped.
- Prepare 3 tbsp green pesto.
- It's 4-5 black olives, finely chopped.
- You need 2 spring onions, finely slices.
- You need 2 tbsp soy sauce.
- Prepare 1 tsp sugar.
- Prepare 1 tsp ground pepper.
- You need 1 tbsp cooking oil.
- Prepare 2 clove garlic, finely chopped.
- It's Half cucumber, thinly sliced.
- You need 1 egg (optional).
Broccoli and Thai pesto stir fried rice step by step
- Add cooking oil in a wok or pan, medium heat.
- Add garlic, stir until it starts turning to golden brown.
- Add onion and pesto, stir well for a few mins.
- Season with soysauce, sugar, ground pepper then add rice in and mix well.
- Add broccoli and black olive, quick stir for a few mins.
- Fry an egg on another pan.
- Serve this yummy rice on a plate with fried egg and cucumber.
Broccoli and Thai pesto stir fried rice - Also, in lieu of using traditional white rice in this recipe, feel free to make: Fried Brown Rice: For a healthier twist, feel free to use cooked brown rice in this recipe instead of white rice. I do love roasted broccoli, and we make it a lot cuz it's super easy and delicious. But when we get a craving for a Thai vegetable dish, stir-fried broccoli with ginger and Thai oyster sauce is our go-to lately. In Thailand, usually it's made with Chinese broccoli, and you can totally do that too. Stir fry for a few minutes until the veg have softened slightly, then remove from the wok and set aside. Add more oil to the wok if needed and add the Broccoli & Cauliflower Rice along with the thai spice. Thai Zucchini Noodles with Pork and Broccoli. Thank you and good luck