No Knead Gardenscape Bread
Steps Cook Recipes No Knead Gardenscape Bread using 7 ingredients and 13 steps
No Knead Gardenscape Bread - Here is how you achieve it. Ingredients of No Knead Gardenscape Bread. Great recipe for No Knead Gardenscape Bread. When I am baking bread, everything is good , especially with this one. It looks like a painted picture.
I just can tell, combination of all these herbs and vegetables.
In a large bowl, combine flour, salt and yeast.
You can have No Knead Gardenscape Bread using 7 ingredients and 13 steps. Here is how you achieve that.
Ingredients cook No Knead Gardenscape Bread
- Prepare 500 g all purpose flour.
- It's 340 ml warm water.
- Prepare 7 g dried yeast.
- Prepare 3 tbsp Olive oil or sunflower oil.
- Prepare 2 tsp white sugar.
- Prepare 2 tsp salt.
- It's Herbs and vegetables.
No Knead Gardenscape Bread instructions
- In a large bowl, whisk warm water, dried yeast, sugar and oil until well mixed..
- Then, combine salt and flour together. Using a wooden spoon and gradually add flour to the yeast mixture and stir until you have a slightly sticky and wet dough..
- Cover it with a plastic wrap or kitchen towel and let stand in a warm place for 3-4 hours or until the dough doubled in size..
- After 3-4 hours, dough will become puffy and dotted with bubbles. Grease inside a baking tray and transfer the dough to the tray. Using the wooden spoon and shape the dough. Brush surface of the dough with some oil. Cover it with a towel and let stand on the counter top for 30 minutes..
- Meanwhile, preheat the oven to 190C degree. After 30 minutes. Then, use your favourite herbs and vegetables and place on the dough and gently press them on the dough to create a garden like design on the dough. Place it in the oven and bake it for 25-30 minutes..
- Let it cool and brush some oil before slicing..
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No Knead Gardenscape Bread - No-Knead Honey Oatmeal Bread We especially enjoy this tasty bread because we like using honey as a natural sweetener means healthier eating. No-knead bread makes for a simple bread recipe that is delicious and well worth the wait. Inspiration and Ideas Tips & Tricks No-Knead Artisan-Style Bread "Very forgiving recipe! I am not an experienced baker and did about everything wrong. While my loaf wasn't very high, the flavor was outstanding. The most basic of all no-knead loaves, this is a wonderful way to get into yeast-bread baking. The easy stir-together dough rests in your refrigerator, developing flavor all the time, till you're ready to bake. Thank you and good luck