Heirloom Tomatoes in Balsamic Vinaigrette

How to Cook Recipes Heirloom Tomatoes in Balsamic Vinaigrette using 8 ingredients and 3 steps

Heirloom Tomatoes in Balsamic Vinaigrette - It doesn't feel like summer until that first savory sweet bite of an heirloom tomato. Alex and I are admittedly tomato obsessed. Here's a salad that captures all the beauty of tomato season: balsamic tomato salad! Add Tomatoes to Bowl: Arrange your prepared tomatoes in a salad bowl and sprinkle them with salt and pepper. Add Onions & Vinegar: Add your prepared onions over the tomatoes.

In a large bowl, gently combine tomatoes and onion.

In a small bowl, whisk the vinegar, oil, sugar, salt, garlic powder and pepper.

You can cook Heirloom Tomatoes in Balsamic Vinaigrette using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients cook Heirloom Tomatoes in Balsamic Vinaigrette

1. You need 2 lbs heirloom tomatoes - assorted varieties.
2. You need 1/4 cup olive oil.
3. It's 2 tbs balsamic vinegar.
4. You need 1 tsp dijon mustard.
5. Prepare 1 tsp honey.
6. You need 1 clove garlic - minced.
7. Prepare 1/4 tsp salt.
8. It's 1 pinch black pepper.

Heirloom Tomatoes in Balsamic Vinaigrette instructions

1. Cut heirloom tomatoes to 1 inch pieces. Place in a large bowl..
2. In a medium bowl wisk together balsamic vinegar, honey, dijon, minced garlic, salt, and pepper. While continually wisking slowly drizzle oil into vinegar blend until emulsified..
3. Pour dressing over tomatoes. Gently toss to coat. Serve room temperature or chilled. Enjoy!.

Heirloom Tomatoes in Balsamic Vinaigrette - Lightly roasted heirloom tomatoes, combined with sliced feta cheese and served with a drizzle of balsamic glaze and lots of fresh herbs. By this point in the Summer, you have probably enjoy more than a few lovely, fresh Summer tomatoes. The salt not only removes some extra water from the tomatoes but also seasons them nicely. In another bowl combine the sliced green onions and garlic. In a measuring cup, combine the balsamic vinegar, olive oil and oregano. Use a mix of colorful heirloom tomatoes for a festive looking salad. Green, orange, yellow, and striped heirloom tomatoes are often available in the summer. Thank you and good luck