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Vickys Cherry & Chocolate Overnight Oats, GF DF EF SF NF

Steps Cook Recipes Vickys Cherry & Chocolate Overnight Oats, GF DF EF SF NF using 7 ingredients and 3 steps


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Vickys Cherry & Chocolate Overnight Oats, GF DF EF SF NF

Great recipe for Vickys Cherry Creme BrΓ»leΓ©, GF DF EF SF NF.

You can sub the coconut milk for soy milk but other nut and plant milks such as almond or rice milk don't have the same thickening ability.

You can have Vickys Cherry & Chocolate Overnight Oats, GF DF EF SF NF using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients make Vickys Cherry & Chocolate Overnight Oats, GF DF EF SF NF

  1. You need 45 g (1/2 cup) gluten-free rolled oats.
  2. Prepare 1 tbsp cocoa powder.
  3. You need 1 tbsp dark chocolate chips.
  4. Prepare 1 tbsp maple syrup.
  5. You need 4 cherries, chopped - I used tinned cherries in juice (drained).
  6. Prepare 150 ml (1/2 cup) + 2 tbsp) milk of choice - I use rice milk.
  7. You need Optional drop of almond essence.

Vickys Cherry & Chocolate Overnight Oats, GF DF EF SF NF step by step

  1. Simply mix all of the ingredients together in a jar or lidded container.
  2. Set aside in the fridge overnight.
  3. Stir again in the morning and BOOM! Breakfast is served! Top with extra chopped cherries and choc chips if you like!.

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