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Carrot Cake Overnight Oats

Steps Making Recipes Carrot Cake Overnight Oats using 11 ingredients and 5 steps

Carrot Cake Overnight Oats - These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Since overnight oats are super customizable, you can make this recipe fit into your dietary needs. Swap out the milk for water, nix the chia or flax seeds, and choose different (or no) yogurt. We cover all the substitutions you can make in our in-depth overnight oats post. Here are some specific swap ideas for this carrot cake overnight oats.

Carrot Cake Overnight Oats

Sprinkle with cinnamon, place in the refrigerator, and enjoy in the morning or a few hours later.

You can use a mason jar , resealable container or a bowl.

You can cook Carrot Cake Overnight Oats using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients cook Carrot Cake Overnight Oats

  1. You need Dry:.
  2. It's 1 cup rolled oats.
  3. Prepare 1/2 cup carrot - finely grated.
  4. It's 1 teaspoon ground cinnamon.
  5. It's 1/4 teaspoon allspice.
  6. Prepare 1 tablespoon chia seeds.
  7. You need 3 tablespoons raisins.
  8. Prepare Wet:.
  9. It's 1 teaspoon vanilla extract.
  10. Prepare 3 tablespoons maple syrup.
  11. It's 1 and 1/4 cup almond milk - unsweetened.

Carrot Cake Overnight Oats step by step

  1. First, mix all dry ingredients in a large bowl..
  2. Add wet ingredients and mix again..
  3. Place in the refrigerator, covered, for at least 2 hours or over night..
  4. Top with Greek yogurt and pecans..
  5. Notes: Feel free to double this recipe. This should last in the refrigerator for up to 5 days. Depending on how thick you like your oats, feel free to add a splash of almond milk before serving..

Carrot Cake Overnight Oats - Carrot Cake Overnight Oats are filled with delicious carrot cake spices! The carrots, nuts, and coconut provide a nice texture and boost the nutrition! Oatmeal breakfasts are full of fiber and are nice and filling! The recipe is super simple and very similar to some of my other overnight oats recipes, but with a carrot cake spin. It starts with a base of oats, almond milk, shredded carrots, raisins, maple syrup, cinnamon, vanilla and almond extract. Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. The final texture will depend on how fine you shred the carrots. Thank you and good luck