Carrot Cake Overnight Oats

How to Cook Recipes Carrot Cake Overnight Oats using 6 ingredients and 9 steps

Carrot Cake Overnight Oats - These carrot cake overnight oats will give you just that plus all of the delicious flavors of carrot cake! Add Quaker® Oats to your container of choice, pour in milk, and layer carrot, maple syrup, and pecans. Sprinkle with cinnamon, place in the refrigerator, and enjoy in the morning or a few hours later. Since overnight oats are super customizable, you can make this recipe fit into your dietary needs. Swap out the milk for water, nix the chia or flax seeds, and choose different (or no) yogurt.

Here are some specific swap ideas for this carrot cake overnight oats.

You can use a mason jar , resealable container or a bowl.

You can cook Carrot Cake Overnight Oats using 6 ingredients and 9 steps. Here is how you achieve that.

Ingredients make Carrot Cake Overnight Oats

1. You need 1 carrot grated.
2. It's 1/2 cup milk.
3. It's 1 teaspoon chia seeds.
4. Prepare 1 teaspoon cinnamon.
5. It's 1 tablespoon honey.
6. You need 1 cup rolled oats.

Carrot Cake Overnight Oats instructions

1. Add oats to small bowl.
2. Add grated carrots.
3. Add milk.
4. Add chia seeds.
5. Add honey.
6. Add cinnamon.
7. Mix ingredients well.
8. Pour oat mixture in mason jar and refrigerate overnight.
9. Enjoy the next day.

Carrot Cake Overnight Oats - The recipe is super simple and very similar to some of my other overnight oats recipes, but with a carrot cake spin. It starts with a base of oats, almond milk, shredded carrots, raisins, maple syrup, cinnamon, vanilla and almond extract. Carrot Cake Overnight Oats are filled with delicious carrot cake spices! The carrots, nuts, and coconut provide a nice texture and boost the nutrition! Oatmeal breakfasts are full of fiber and are nice and filling! Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. The final texture will depend on how fine you shred the carrots. Thank you and good luck