Cinnamon Chia Overnight Oats

How to Cook Recipes Cinnamon Chia Overnight Oats using 5 ingredients and 5 steps

Cinnamon Chia Overnight Oats - These chia oats are smooth, creamy, and full of rich flavor from the vanilla, cinnamon and apples. The chia seeds helped the oats reach the perfect texture - soft without being mushy - and the Vanilla Silk Cashewmilk is like the icing on the cake. Add oats to your container of choice and pour in milk and yogurt. Add a layer of chopped apples and top off with cinnamon and chia seeds. Place in fridge and enjoy in the morning or a few hours later.

Cinnamon Chocolate Overnight Oats is a richly chocolate, nutritious breakfast with no refined ingredients.

Perfect for busy mornings and back to school.

You can have Cinnamon Chia Overnight Oats using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients make Cinnamon Chia Overnight Oats

1. Prepare 1 cup rolled oats.
2. Prepare 1 cup milk.
3. It's 1 tbsp chia seeds.
4. It's 1 tsp ground cinnamon.
5. It's 2 tbsp honey.

Cinnamon Chia Overnight Oats instructions

1. Add rolled oats into a jar.
2. Add in chia seeds and ground cinnamon. Add honey.
3. Pour in milk and stir until all ingredients are completely combined.
4. Refrigerate overnight.
5. Next day add to bowl, sprinkle more chia seeds ontop before eating.

Cinnamon Chia Overnight Oats - How to Make Cinnamon Bun Overnight Oats. This is the best part - they are so easy. I mix together the dry ingredients in a large bowl - so the oats, cinnamon, raisins, salt and chia seeds. In a another smaller bowl I whisk together the cashew milk, yogurt, vanilla and brown sugar, until it's really smooth and the yogurt has been mixed in. It takes just a few minutes in the evening to mix rolled oats and almond milk and you have a head start on a healthy breakfast the following morning. In the morning, top the oatmeal with fresh fruit and toasted nuts. Oats - use old-fashioned / rolled oats for the best consistency. Thank you and good luck