Mango Chia Overnight Oats

Steps Cook Recipes Mango Chia Overnight Oats using 5 ingredients and 5 steps

Mango Chia Overnight Oats - Let it sit while you peel and puree the mango. Add Quaker® Oats to your container of choice and pour in milk and low-fat yogurt. Top off with a drizzle of honey and chia seeds. Place in fridge and enjoy in the morning or a few hours later. One of the easiest and most nutritious make-ahead breakfasts is a jar of overnight oats.

You have no excuse not to eat breakfast in the morning with these delicious.

When the sun -and you - rise, just add fresh mango, banana and coconut and enjoy an explosion of flavors and nutrients that'll fuel your body and mind.

You can have Mango Chia Overnight Oats using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients make Mango Chia Overnight Oats

1. You need 1 cup rolled oats/quick cooking oats.
2. You need 3/4 cup milk.
3. Prepare 1 tbsp honey.
4. Prepare 1 tsp chia seeds + more for garnish.
5. You need 1/2 mango.

Mango Chia Overnight Oats step by step

1. Pour oats in a mason jar.
2. Add in honey, milk, chia seeds and stir to combine.
3. Cover jar with lid put in the fridge overnight.
4. Next day pour oatmeal in bowl, top with chopped mango and more chia seeds.
5. Enjoy.

Mango Chia Overnight Oats - And these Mango Overnight Oats with chia seeds and turmeric are just that. Get some ripe mangoes, puree with non dairy milk. Toast some old fashioned oats (toasting adds a nice nutty flavor and also improves the oat texture and flavor), add some seeds. Mix with mango puree, layer with some chia. Prep these mango, honey, and chia seed oats at night and in the morning your breakfast is ready to eat--or to grab and go and eat at the office. Add Quaker® Oats to your container of choice and pour in milk. Alternate between layers of mango and layers of shredded coconut. Thank you and good luck