Clove tea

How to Cook Recipes Clove tea using 7 ingredients and 4 steps

Clove tea - Drinking clove tea is an invigorating and delicious way to boost your nutrient intake and naturally treat certain health conditions. Clove tea is an herbal tea brewed from the dried and ground flower buds of the Syzygium aromaticum tree. These dried cloves have a spicy, pungent flavor that makes them very popular as an ingredient in desserts and baked goods, as well as in. Clove tea has also been used to kill intestinal parasites and works equally well at killing bacteria and fungus infections, such as oral thrush. Cold clove tea can be used to sanitize hands.

You can make clove tea by steeping the ground spice in hot water.

Let it cool, strain, and serve.

You can cook Clove tea using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Clove tea

1. It's 2 cloves [].
2. You need 1 cinnamon stick.
3. Prepare 1 pinch grated ginger.
4. It's 1 pinch cumin powder.
5. Prepare 1 pinch aniseed powder.
6. Prepare 1 1/2 cup water.
7. Prepare tea (optionally).

Clove tea instructions

1. Grind the cloves using a mortar and pestle..
2. Place all the ingredients in a pot (except the tea) and simmer with the lid on until you get a darker color..
3. Add the tea if you like, remove from heat and set it aside for 2 minutes..
4. Strain and serve..

Clove tea - Cloves are an aromatic spice that is gathered from the flower buds of clove trees native to the Maluku Islands. For centuries, this useful spice have been used for a myriad of purposes particularly for culinary and medicinal reasons. Clove Tea is a natural remedy to help alleviate candida overgrowth symptoms. This makes a strong flavored tea. If it's too strong for your taste buds, dilute it, or start with a smaller amount of cloves and gradually increase. You might enjoy the Decaf Chai recipe below as well. Clove tea is easy to make using ground cloves, hot water and any tea bag of your choice. Thank you and good luck