All Recipe Food And Drink

Spicy Potato Cutlits

How to Cook Recipes Spicy Potato Cutlits using 11 ingredients and 5 steps

Spicy Potato Cutlits - Aloo Tikki Recipe - Spicy Potato Patties or Cutlets. Aloo Tikkis are a popular street food and are usually had as snacks. Aloo Tikkis are pan fried to get an amazing crunchy outer layer. Aloo Tikki can made into a sandwich or burger and can be packed for your kids lunch box. Spicy Potato Cutlits aloo cutlet recipe

Spicy Potato Cutlits

Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp outside and soft inside Indian potato snack.

These Rice and Potato Cutlets are a tasty treat as a tea time snack or you can also serve them as an appetizer.

You can have Spicy Potato Cutlits using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients make Spicy Potato Cutlits

  1. Prepare 1 kg boiled potato.
  2. It's 2 tea spoons salt.
  3. You need 2 tea spoons black pepper powder.
  4. You need 2 tea spoons coriander powder.
  5. It's 1 tea spoon cumin powder.
  6. You need 1 tea spoon chaat masala powder.
  7. Prepare 3 tea spoons lemon juice.
  8. Prepare 1 tea spoon garlic ginger paste.
  9. It's 1 egg beaten.
  10. You need 1/2 cup chopped coriander leaves.
  11. Prepare 1/2 cup chopped mint leaves.

Spicy Potato Cutlits step by step

  1. Mash the potatoes.
  2. Add all ingrediets.
  3. Make small round shapes.
  4. Coat with beaten egg.
  5. Shallow fry them 2 minutes each side turning once.

Spicy Potato Cutlits - Spicy Potato Cakes - known as aloo tikki - is very popular vegetarian street food in India! This awesome snack is made out of boiled potatoes, coriander, onions and various spices… and it is so easy to prepare! "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi. It is delicious served hot […] Place potatoes in a large bowl. Add salt, garam masala, coriander powder, pepper, and cilantro. Mash with a large fork or potato masher until there are no lumps. Coat each cutlet lightly in bread crumbs, and set aside. The cutlet, regardless of its main ingredients, is one dish that never fails to impress by its crispy inviting looks. Thank you and good luck