Easy Crème Brûlée

How to Making Recipes Easy Crème Brûlée using 6 ingredients and 8 steps

Easy Crème Brûlée - Creme Brûlée is an easy and simple but elegant dessert made with egg yolks, heavy cream, vanilla and sugar. If there's one silver lining to social distancing, being stuck indoors has been a boon for food creativity. People are making do with less—three-ingredient recipes are flourishing right now—with delectable results. First, whipped coffee went viral thanks to buzzy social media app TikTok. Now there's an easy creme brulee hack that's taking the internet by storm, and when you see how.

This truly is an easy creme brulee!

It's got all the traditional ingredients: heavy cream, egg, sugar and vanilla.

You can cook Easy Crème Brûlée using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients make Easy Crème Brûlée

1. It's 100 ml Milk.
2. You need 100 ml Heavy cream.
3. It's 2 Egg yolks.
4. You need 3 tbsp Sugar.
5. It's 1 Vanilla extract.
6. Prepare 1 Powdered sugar.

Easy Crème Brûlée step by step

1. Add the egg yolks and sugar into a bowl, and mix with a hand mixer until the mixture becomes pale..
2. Pour the milk and heavy cream into a small pot, and turn on the heat. Turn off the heat just before it starts to boil, and sprinkle with vanilla extract to add flavour..
3. Add the Step 2 mixture into Step 1 and mix. (It's mixing rather than whipping.).
4. Strain the Step 3 mixture to make smooth..
5. Evenly pour the Step 4 mixture into molds. (Fill the molds less than 1/2 full.).
6. Fill a baking sheet with hot water until it reaches 1/2 of the molds' height..
7. Steam bake in the oven preheated to 180℃ for about 20 minutes. When cooled, chill in the fridge..
8. Decorate with powdered sugar and mint leaves, then they're done..

Easy Crème Brûlée - A silky, smooth vanilla custard topped with a layer of brittle caramel, that is easier to make at home than you think. Instead of cooking the creme brûlée in a hot water bath, I make it like a custard on the hob and then brown the tops using a creme brûlée torch, which is much easier. There may be no dessert more magical than crème brûlée. Made with only cream, egg yolks, sugar, and vanilla, it's the ultimate example of the sum being greater than its parts. And don't be intimidated by the fancy French name, which actually means "burnt cream." The crispy, burnt sugar is the best part of this easy and delicious creme brulee. With only six ingredients, you'll have a dessert your guests will love. Easy Creme Brulee is not only super simple to make, but it is also unbelievably delicious. Thank you and good luck