Choco Lava Mug Cake

How to Making Recipes Choco Lava Mug Cake using 3 ingredients and 10 steps

Choco Lava Mug Cake - Tips for making Chocolate Lava Mug Cake: Do not over cook! You want to make sure you have a nice gooey center. Start by microwaving for a minute and check your cake. Add in the melted butter, milk, egg and vanilla. Whisk well to combine, making sure to mix in the flour mixture in the bottom.

This Chocolate Mug Cake is cooked in a mug in the microwave.

I'm intentionally leaving out the measurements in grams (except for the butter) because weighing the small amounts is much more complicated than simply scooping them out with a tablespoon.

You can cook Choco Lava Mug Cake using 3 ingredients and 10 steps. Here is how you cook it.

Ingredients make Choco Lava Mug Cake

1. You need 2 packets Biscuit (Oreo or Burbon).
2. It's as required Milk.
3. You need 1 Dairy Milk Chocolates.

Choco Lava Mug Cake instructions

1. Break the biscuits and transfer them into the mixer jar..
2. Just grind them for a minute..
3. Add milk little by little. You don't need a too thin or too thick mixture..
4. After adding milk, once again grind it. The batter should be smooth..
5. Take chocolates in a microwave-safe bowl and melt them..
6. Add a little milk and mix well to get a thick paste..
7. Now transfer the biscuit mixture into microwave-safe coffee mugs..
8. Add the melted dairy milk into each cup at the center..
9. Microwave for 10 minutes..
10. The chocolate cake is ready..

Choco Lava Mug Cake - This is my own version of the chocolate microwave mug cake. Chocolate chips make this recipe even better. A quick and easy chocolate lava mug cake for all chocolate lovers. Mix all ingredients in a mug, pop in the microwave and it's ready in less than a minute! What comes out is a dense chocolate cake with an incredible liquid chocolate center. Add the milk, vegetable oil and vanilla if using and. Add the milk, vegetable oil, and vanilla and stir until smooth. Thank you and good luck