Chapo Sloppy Joe Taco

Name: Chapo Sloppy Joe Taco
Prep time: 31 min
Cook time: 45 min
Total time: 76 min
Yield: 2
Cuisine: Canada
Ingredients: Thick chapati eg high fibre chapati on my profile; 1 carrot, sliced; 1 hoho, cubed; 2 tomatoes, chopped; 1 head broccoli, sectioned; 3 sections garlic, sliced; 1 small courgette, cubed; 1 egg; 2 tablespoons Peptang choma sauce; To taste salt; Pinch dried mint; Little oil; Mayonnaise

How to Making Recipes Chapo Sloppy Joe Taco using 13 ingredients and 5 steps

Chapo Sloppy Joe Taco - Place a large skillet over medium-high heat, and add vegetable oil. Season with salt and pepper, add the onion and garlic and cook a few more minutes to soften. The taco options here are out of this world, with so many fun and delicious variations. And because I'm taco obsessed, I make them at home a lot and I also like to try different ways of preparing them. Like these super yummy and crazy easy Taco Sloppy Joes!

Heat a large pan over medium heat and add the oil.

When hot, add the meat, cayenne, cumin and some salt and pepper.

You can have Chapo Sloppy Joe Taco using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients cook Chapo Sloppy Joe Taco

Prepare Thick chapati eg high fibre chapati on my profile.
Prepare 1 carrot, sliced.
Prepare 1 hoho, cubed.
Prepare 2 tomatoes, chopped.
It's 1 head broccoli, sectioned.
It's 3 sections garlic, sliced.
Prepare 1 small courgette, cubed.
Prepare 1 egg.
Prepare 2 tablespoons Peptang choma sauce.
Prepare To taste salt.
It's Pinch dried mint.
Prepare Little oil.
It's Mayonnaise.