Ginger Spiced Hot Chocolate
Steps Cook Recipes Ginger Spiced Hot Chocolate using 6 ingredients and 3 steps
Ginger Spiced Hot Chocolate - Heat the milk in a saucepan over medium-low heat until lukewarm; stir the cocoa powder and sugar into the warmed milk until dissolved. Add the vanilla, cinnamon, chili powder, nutmeg, and cloves. While the milk is warming, put cocoa powder and sugar into a mug. In a small saucepan, heat water to a boil. Strain tea back into pan and add star anise, cinnamon stick, ginger, and heavy cream.
Stir in cinnamon sticks and star anise and bring to a simmer.
This makes the hot chocolate extra creamy and luxurious so I definitely recommend making it!
You can have Ginger Spiced Hot Chocolate using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients cook Ginger Spiced Hot Chocolate
- Prepare 250 ml dairy free milk.
- It's 50 ml water.
- It's 2 tbsps maple syrup.
- It's 1/4 tsp ground cinnamon.
- It's 1/4 tsp ground ginger.
- Prepare 1 tbsp cocoa powder.
Ginger Spiced Hot Chocolate instructions
- Pour the milk and water into a saucepan over a medium heat Bring to a gentle simmer then turn down the heat.
- Whisk in the maple syrup, cinnamon, ginger and cocoa powder Stir continuously until well combined.
- Pour into a mug and top with some dairy free whipping cream and an extra sprinkle of cinnamon and ginger.
Ginger Spiced Hot Chocolate - Or one of my favourite biscuits are the. Hot chocolate drinks are especially our favorite and I have shared few easy hot chocolate recipes like Italian hot chocolate, nutella flavored one, strawberry hot chocolate along with homemade hot chocolate mix. This spiced hot chocolate is another favorite winter indulgence. This chai hot chocolate is a combination of two of my favorite drinks. In a small heavy bottom sauce pan over medium low heat, heat milk. In a large heavy bottom sauce pan on medium heat, melt butter. Add brown sugar and water and stir until well-combined and smooth. Thank you and good luck