Milk Tart Hot Chocolate

How to Cook Recipes Milk Tart Hot Chocolate using 7 ingredients and 3 steps

Milk Tart Hot Chocolate - Place a layer of biscuits into a greased tart dish. Spoon the hot custard over the biscuits and dust with cinnamon. Best served at room temperature with good coffee. Reprinted with permission of Bits of Carey. Try this yummy Chocolate Milk Tart recipe for a delicious treat today.

Cinnamon Hot Chocolate Leggings 'N' Lattes.

Smooth, creamy milk chocolate hazelnut ganache layered with marshmallow.

You can have Milk Tart Hot Chocolate using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients make Milk Tart Hot Chocolate

1. It's 500 ml milk.
2. You need 1 Cinnamon stick.
3. Prepare 80 g White Chocolate.
4. You need Garnish.
5. You need Mini Marshmallows.
6. It's White Chocolate grated.
7. It's Ground Cinnamon.

Milk Tart Hot Chocolate step by step

1. In a pot heat milk slowly with a cinnamon stick and let it steep for 10 minutes..
2. Increase heat and add blocks of white chocolate and mix..
3. Pour in a mug and garnish with marshmallows, grated white chocolate and ground cinnamon.

Milk Tart Hot Chocolate - Sprinkle cinnamon and sugar on top. Serve the milk tart hot or chilled. Ethically sourced which is great for the environment. A good balance between sweet and tart. Can be used for baking brownies. Easy and quick to make with a microwave. Since I have a weakness for dark, bitter chocolate, the combination of sweet crispy base and a bitter-ish chocolate cream is ingenious. Thank you and good luck