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Cabbage roll

Steps Making Recipes Cabbage roll using 12 ingredients and 4 steps

Cabbage roll - Roll up, tucking in sides to completely enfold meat. Place folded side down in a greased baking dish. Mix together brown sugar, lemon juice and tomato sauce. Cabbage rolls can vary depending on the origin, the Polish version usually contains meat and rice while the Ukrainian version generally contains only rice. I use a combination of beef & pork for the best flavor but you can use any type of ground meat for these easy cabbage rolls.

Cabbage roll

Cook cabbage in boiling water just until outer leaves pull away easily from head.

In a large deep skillet (or large pot) over medium heat, heat oil.

You can have Cabbage roll using 12 ingredients and 4 steps. Here is how you achieve that.

Ingredients cook Cabbage roll

  1. You need 6-7 Chinese cabbage / regular cabbage leaves.
  2. You need 200 gm chicken blend it to a paste.
  3. Prepare 1 chopped onion.
  4. Prepare 2 chopped green chillies.
  5. Prepare 2 tsp Chopped coriander leaves.
  6. It's 2 tsp Chopped mint leaves.
  7. It's 1 tsp oregano.
  8. Prepare 1/2 tsp salt.
  9. You need 1/2 tsp garam masala.
  10. You need 1/2 tsp caram seeds.
  11. You need 1/2 tsp cumin powder.
  12. You need 2 tsp butter.

Cabbage roll step by step

  1. Take 5 cabbage leaves. Cut the middle hard part. Take a pan add water, add salt and add the cabbage leaves and boil it for 3-4 min. If it is a Chinese cabbage then cook it for 2min..
  2. Take a plate add blended chicken, onion, green chillies, coriander leaves, mint leaves, caram seeds, cumin powder, oregano, garam masala, salt and mix it well..
  3. Take a small portion of the mixture place in between the boiled cabbage leave and fold it as a roll..
  4. Steam these rolls for 30-40 min in a medium flame. In a steamer. Have it hot with Schezwan sauce..

Cabbage roll - The night before you plan to make the cabbage rolls, put the whole head of cabbage in the freezer.. Cover cabbage leaves with boiling water. Let stand until leaves are limp. Place, seam side down in baking dish. Mix remaining tomato sauce with the sugar, pour over rolls. Pour the remaining sweet and sour tomato sauce over the cabbage rolls. A cabbage roll is a dish consisting of cooked cabbage leaves wrapped around a variety of fillings. Thank you and good luck