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NSNG crockpot unstuffed cabbage rolls (pigs in the blanket)

How to Cook Recipes NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) using 10 ingredients and 4 steps

NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) - Great recipe for NSNG crockpot unstuffed cabbage rolls (pigs in the blanket). See recipes for NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) too. Brown ground beef with garlic and onion powder. If you are a slow cooker fan, I just have to share my ultimate favorite slow cooker cookbook with you. Like, seriously all my slow cooker recipes come from this book ONLY except for the cabbage un-rolls.

NSNG crockpot unstuffed cabbage rolls (pigs in the blanket)

Crumble the raw ground turkey (or beef) and spread along bottom of crock pot.

Add the onions, green pepper, garlic, salt, pepper, thyme and cabbage.

You can have NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients make NSNG crockpot unstuffed cabbage rolls (pigs in the blanket)

  1. You need 1.5 lbs ground beef (or sausage).
  2. Prepare 1 onion, diced.
  3. Prepare 3 cloves garlic, minced.
  4. Prepare 1 heaping tsp paprika.
  5. You need 1 heaping tsp thyme.
  6. You need 1 head cabbage, chopped.
  7. It's 1 bag cauliflower pearls/rice.
  8. It's 28 oz can tomato sauce.
  9. You need 28 oz can diced tomatoes.
  10. Prepare to taste Salt and pepper.

NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) instructions

  1. In a large skillet, brown the ground beef with the onions and garlic.
  2. Add spices, tomato sauce and diced tomatoes. Simmer for a bit..
  3. In a large crockpot, layer chopped cabbage, meat mixture and cauliflower..
  4. Cover and cook on low 4-6 hours, until cabbage is soft..

NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) - Pigs in Blanket are a labor of love, yet worth every step. Gently place the pigs on their "beds" of cabbage. Add the tomato juice and sauce, with another cup to cups of water, to cover the pigs. Cook on medium high heat, until the pigs come to a boil. This is my Grandma's recipe, our family has all learned how to make the pigs in the blanket, generations down. Brown ground beef with garlic and onion powder. See great recipes for NSNG crockpot unstuffed cabbage rolls (pigs in the blanket) too! Thank you and good luck