Cabbage and Mutton mince Spring Rolls

Steps Cook Recipes Cabbage and Mutton mince Spring Rolls using 12 ingredients and 4 steps

Cabbage and Mutton mince Spring Rolls - Add the cabbage, spices, and stir-fry sauce. Add the rice wine and cook until no longer sizzling, just a few minutes. Allow to cool partially before stuffing spring rolls. The dough for spring rolls is different than the dough for egg rolls. I prefer to steam the cabbage rolls because it takes only fifteen minutes to cook, which is quicker than the oven.

Heat vegetable oil in a saucepan and lightly fry the cabbage rolls.

Add cabbage strips, bay leaf, vegetable stock and rosemary.

You can have Cabbage and Mutton mince Spring Rolls using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients cook Cabbage and Mutton mince Spring Rolls

1. You need 500 gms Mutton minced.
2. It's 11/2 tsp Salt.
3. It's 2 tsp Ginger grated.
4. Prepare 1 tbsp Garlic ,minced.
5. Prepare 1 tbsp Red chilli powder.
6. It's 2 tbsp Green chillies finely chopped.
7. Prepare 1 tbsp Cumin powder.
8. It's 1 tsp Garam masala.
9. You need 1 tsp Turmeric powder.
10. You need 1/4 cup Coriander leaves finely chopped.
11. Prepare 2 cups Cabbage shredded.
12. You need 1 onion finely chopped.

Cabbage and Mutton mince Spring Rolls step by step

1. Wash and drain the mince well. Keep aside. Heat oil in a pan. Keep the heat on a low. Saute onion and ginger plus garlic at first. Add the spices next along with the mince. Mix well. Cover and cook on a medium-high heat until all the water from the meat gets evaporated..
2. Now add the shredded Cabbage. Adjust salt and garnish with coriander leaves. Keep stirring it for a while about 5-8 minutes until the raw smell of the Cabbage is gone. Take it off the heat. Let it cool down a bit before making the Spring Rolls..
3. Place about 2-3 tablespoons of the filling on the Spring Roll sheet and secure it up with the flour paste. (add about 2-3 tablespoons of the all-purpose flour to about 2 tablespoons of water and make a semi-thick paste).
4. Deep fry them on a medium high heat in hot oil until golden brown and done. Serve these crisp Spring Rolls with hot sauce or ketchup whichever is your preferred option. Enjoy!.

Cabbage and Mutton mince Spring Rolls - Place some of the lamb mixture toward the bottom edge of the cabbage leaf and roll into a log. Place cabbage rolls on top; season with salt and black pepper. How to make Minced Mutton Spring Rolls Recipe. To begin making the Minced Mutton Spring Rolls Recipe, firstly we will mince the mutton. For this, add the mutton pieces into a preethi turbo chop. Pulse it until it becomes coarsely grounded. The next step is to make the filling for the spring rolls: Add the required oil in a heavy bottomed pan. Thank you and good luck