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Pork and Cabbage Rolls

Steps Making Recipes Pork and Cabbage Rolls using 5 ingredients and 6 steps

Pork and Cabbage Rolls - In a skillet over medium heat, cook pork, sausage and onion until meat is no longer pink and onion is tender; drain. Fold in sides; starting at an unfolded edge, roll up leaf completely to enclose meat. I used the remainder of a chinese cabbage I had and found it easy to roll up after I had microwaved the leaves for a few minutes. I added a teaspn or so of sweet paprika and a tin of tomatos (instead of the condensed soup)which i put through the blender with a teaspn of minced garlic. Pour the stock into the bottom section of a large steamer.

Pork and Cabbage Rolls

Fill halfway with pork mixture; fold leaf over filling.

Place rolls, seam sides down, in a single layer on a heatproof plate.

You can have Pork and Cabbage Rolls using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients make Pork and Cabbage Rolls

  1. It's 10 leaves Cabbage.
  2. Prepare 8 slice Pork sliced thinly.
  3. Prepare 6 Shiso leaves.
  4. You need 1/4 Red bell pepper.
  5. Prepare 1 tbsp Chinese soup stock.

Pork and Cabbage Rolls step by step

  1. Boil cabbage in a large pot. When cooked, pat dry well with a paper towel..
  2. Julienne the red bell pepper..
  3. Bring about 2 cups of water to a boil and mix in the soup stock. Cook the pork with it. When it's cooked, drain the water and set aside to cool down..
  4. Spread out the cabbage flatly. Top with shiso leaf, pork, and red bell pepper in order. Roll up as if you're making sushi rolls..
  5. Wrap up with a paper towel and plastic wrap, and chill in the fridge until it's time to serve..
  6. Slice it, dish it up, and serve with Japanese-style dressing. Decorate with mayonnaise to finish!!.

Pork and Cabbage Rolls - Water shouldn't be touching rolls but have enough to boil and create steam. Rolls will be firm to touch when cooked. Remove from the pot to cool. Baked Pork and Napa Cabbage Egg Rolls - Learn the right traditional foods to start the new year off with (and which ones to avoid). Hint: this egg roll recipe packs a punch of good luck! I'm someone who approaches New Year's Eve with realistic, but mostly optimistic expectations for the upcoming year. Let cool for a few minutes. Thank you and good luck