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Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls

Steps Cook Recipes Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls using 9 ingredients and 7 steps


Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls - Great recipe for Packed with Whole Tomatoes! Personal history: These are my late mother's cabbage rolls. The chunky tomato-packed broth tastes a bit like borscht. The chunks of onion enhance the texture. This is the secret behind the deliciousness.

Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls

Tomato Sauce Meanwhile, heat oil in large heavy pan.

Stir in remaining ingredients and bring to boil.

You can have Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients make Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls

  1. You need 10 leaves Cabbage・.
  2. It's 300 grams Ground meat・.
  3. Prepare 1/2 Onions・.
  4. Prepare 1 Eggs・.
  5. You need 4 slice Bacon・.
  6. You need 1 Bouillon・.
  7. Prepare 1 can Whole Tomatoes・.
  8. You need 1 same amount as one can of tomatoes Water・.
  9. It's 1 dash Natural salt and pepper・, Bay leaf・.

Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls instructions

  1. Prepare the cabbage, and steam for about 5 minutes..
  2. Add the ground meat, roughly chopped onions, salt and pepper, and eggs to a bowl and mix together..
  3. Cut off the hard part of the cabbage stem..
  4. Divide the meat up into 4 equal portions and wrap it up in the steamed cabbage. Wrap with bacon, and secure with a toothpick..
  5. Add the same amount of water as the tomato can, and don't break the tomatoes. Add the bullion and bay leaf..
  6. Cover with a lid and boil for about 30 minutes..
  7. Serve onto plates and enjoy..

Packed with Whole Tomatoes! Hot and Comforting Cabbage Rolls - What Goes with Unstuffed Cabbage Rolls. Unstuffed Cabbage Rolls are pretty much a meal in a bowl. Packed with meat, vegetables, and rice, it pretty much has it all. If you'd like to include some sides as well, a nice warm crusty bread, such as this skillet cornbread, with a fresh green salad would round out the meal perfectly. Traditional cabbage rolls are made up of cooked cabbage leaves holding a variety of fillings. There's typically a mixture of ground pork and ground beef, rice and some sort of tomato product. It's a common dish in many areas of Europe, West Asia and Egypt. Thank you and good luck