Hokey Pokey
Steps Cook Recipes Hokey Pokey using 3 ingredients and 8 steps
Hokey Pokey - The Hokey Cokey (United Kingdom and the Caribbean) or Hokey Pokey (United States, Canada, Australia, Ireland and Israel) is a famous, popular campfire song and participation dance with a distinctive accompanying tune and lyric structure. It is well known in English-speaking countries. The Hokey Pokey Song is a traditional and old time favorite song that will improve your child's listening and instruction taking skills. Watch: New Singing Lesson Videos Can Make Anyone A Great Singer You put your right foot in You put your right foot out You put your right foot in And you shake it all about You do the Hokey Pokey and you turn yourself around That's what it's all about! I'll do the Hokey Pokey I'll do the Hokey Pokey That's what it's all about!
The Hokey-Pokey, or Hokey-Cokey as it is also known in the UK, is an old, but still popular group dance in many English-speaking countries.
Hokey pokey is the Cornish term for honeycomb, and is wonderful eaten in golden shards or crumbled into the best vanilla ice cream.
You can cook Hokey Pokey using 3 ingredients and 8 steps. Here is how you achieve that.
Ingredients make Hokey Pokey
- Prepare 100 grams caster sugar.
- Prepare 4 tbsp golden syrup.
- It's 1 1/2 tsp bicarbonate soda.
Hokey Pokey step by step
- Prepare parchment paper or grease a foil sheet..
- Put sugar and syrup into a saucepan and stir together..
- Once its on the heat you will not be able to mix it..
- Place pan on heat and let it melt on low for about 4-5 minutes until its all melted and Bubbling..
- Remove from heat and whisk in the bicarbonate soda. Colour will turn to maple syrup colour..
- Turn immediately onto the prepared sheet..
- Leave until its set then bash it to brake it into pieces..
- Tip: the sugar will stick to your pan and spoons, I normally fill with water and return to the stove top and boil it, the sugar should come of much easier then making it easier to clean..
Hokey Pokey - Hokey pokey is the New Zealand term for honeycomb toffee. It is the most popular flavour after plain. A Brief History of the Hokey Pokey. Hokey pokey is a Cornish term for honeycomb. It is wonderful eaten in golden shards or crumbled into the best vanilla ice cream. It is also the perfect present to take to a dinner party. Better than flowers, as they need to be put into a vase, better than chocolate, which people tend to smile politely at, but put away in a drawer: no one can resist a bit of hokey pokey I've found. Thank you and good luck