Simple Pancakes
Steps Cook Recipes Simple Pancakes using 6 ingredients and 5 steps
Simple Pancakes - By the way, if you do like making pancakes, I highly suggest investing in a griddle, preferably iron. Breakfast food tastes SO much better on a griddle, and there's much more space to cook and flip. ANYWAYS I tried this recipe, and I made the pancakes, and KUMBAYAH they were the best pancakes! Maple syrup is usually my go-to, but a dusting of powdered sugar can keep kiddos from leaving for school with sticky fingers and is just as delightful. Add dry ingredients and mix well.
I almost always make pancakes using a box mix, but I won't be able to go back to those after trying this recipe.
These pancakes were so fluffy, delicious, and simple to make!
You can have Simple Pancakes using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients make Simple Pancakes
- It's 80 g self raising flour.
- Prepare 2 tbsp caster sugar.
- You need 150 ml Alpro coconut milk.
- You need 1 pinch salt.
- Prepare 1 tsp Coconut oil.
- Prepare 'The coconut oil is used to stop the pancake sticking/burning'.
Simple Pancakes instructions
- Add the Flour, Sugar and salt together and mix so that they are combined.
- Pour in the Alpro Coconut milk and whisk until it makes a batter with a smooth consistency.
- Put a pan on a medium heat, when you can feel the heat coming from it add the tsp of oil and when melted, lightly wipe with a sheet of kitchen roll, this will leave a residue in the pan that will help stop the pancake from sticking.
- Pour in a portion of the batter making a small pancake, when the surface is bubbly, flip the pancake over using a spatula, keep checking the underside to make sure it doesn't burn, when done put on a warm plate and time to start the next..
- Now for the next one, using the oiled sheet of kitchen roll wipe the pan again and pour in the batter for your next pancake.
Simple Pancakes - They are quick and easy to prepare, but we still consider these homemade pancakes a special treat. βEugene Presley, Council, Virginia A boxed mix might seem like the easy way to make pancakes, but this triple-tested recipe by the Good Housekeeping Test Kitchen is equally as simple and even more delicious. Pancakes are a breakfast tradition and are so easy to make. Our pancakes from scratch calls for regular milk, but we also give a variation to use buttermilk. Top either version with maple syrup or fresh fruit. Be sure to try our new twist, made with cornmeal, they're hearty and have a delicious buttery syrup. A delicious and easy pancake recipe that is fast to get on the table and better tasting than any convenience pre-packaged mix. Making pancakes from scratch only requires a few simple ingredients. (You can even use this recipe to make a DIY pancake mix ahead of time - see details later in this post.) Learning how to make pancakes from scratch isn't as difficult as you may think. Thank you and good luck