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Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix

How to Making Recipes Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix using 13 ingredients and 7 steps


Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix - Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix #mycookbook it is a Syrian recipe The origin of the word is to mix the vegetables together. Initially, he added wheat, making it a full plateุŒ There is also a Danish tabbouleh called tepili ,it is a salad full of vitamin and an almost complete dish with wheat. Add the bulgur and season with salt. Now add the lemon juice and olive oil and mix. Usually, tabbouleh is tasted before being served to see whether it needs more salt or lemon based on personal preferences.

Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix

Initially, he added wheat, making it a full plateุŒ There is also a Danish tabbouleh called tepili ,it is a salad full of vitamin and an almost complete dish with wheat.

See great recipes for Tabbouleh Salad, Arabic salad tabbouleh. too!

You can cook Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients make Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix

  1. Prepare 1 cup bulgur.
  2. You need 6 cup water.
  3. You need 1 cup diced tomatoes.
  4. Prepare 1 mรฉdium onion diced into small cubes.
  5. It's 1 bunch parsley,chopped.
  6. It's 1 sprig mint,chopped.
  7. Prepare 1 tsp salt.
  8. It's 1 Cabbage.
  9. You need 1/2 cup olive oil.
  10. It's 1/2 tsp black pepper.
  11. It's 1 juice from 1 lemon.
  12. You need 2 tsbp grenadine.
  13. Prepare 1 tsbp Pomegranate molasses (grenadine honey).

Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix instructions

  1. Speak the bulgur in water for st least two hours,drain the water and squeeze the bulgur to get rid of much liquide as possible, I added a touch to cook the bulgur for 10 minutes with more flavor and stays fresh longer.
  2. Mix the hot bulgur with lemon and olive oil and salt and black pepper.,Pomegranate molasses ุŒ put in the fridge,then mix the tomatoes,onion,parsley,mint,serve chilled..
  3. Cut the middle of the cabbage to have a kind of bowl to place the tabbouleh mixture in the middle of the cabbage..
  4. Garnish with grenadine seeds and a lemon slice and cucumber slice, red flower with tomato.
  5. Serve whith lemon and oil.
  6. You discover them in many ways.with lemon slices,with grenadine and tomatoes.
  7. Servez chilled.

Syrian tabbouleh with cabbage as a dish to put the tabbouleh mix - Since Tabbouleh usually is a starter or side dish we added Kibbe (or Kibbeh) so you could enjoy it as a whole meal. Kibbe is a dish made of bulghur (cracked wheat), minced onions and finely ground lean beef, lamb, goat or camel meat. See great recipes for Cabbage rolls, My peanut butter cabbage too! To increase the amount of vegetables in the dish, I substitute cauliflower and broccoli for the bulgur and include tasty roasted fennel in the mix. In a nod to the Syrian version of tabbouleh, I've created a rich dressing with both fresh and sun-dried tomatoes. Pour into a serving dish and decorate with cabbage leaves. Note: Parsley should be dry before cutting. Thank you and good luck