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Tabbouleh

Steps Making Recipes Tabbouleh using 10 ingredients and 3 steps

Tabbouleh - Tabbouleh (also spelled tabouli) is a super fresh herb and bulgur salad, with parsley being the number one ingredient. It's dotted with diced cucumber and tomato, and dressed simply with olive oil and lemon juice. We think of tabbouleh as a bulgur salad with lots of parsley and mint. Bring the stock or water and the teaspoon of salt to a boil, pour it over the bulgur. Add in all the other ingredients and mix to combine.

Tabbouleh

Some variations add lettuce, or use semolina instead of bulgur.

Tabbouleh is traditionally served as part of a.

You can have Tabbouleh using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients make Tabbouleh

  1. Prepare 150 g bulgur.
  2. You need 1 bunch herbs (persil, coriander, or both).
  3. Prepare 1 small red onion.
  4. It's 2 spring onions.
  5. It's 1 ripe avocado.
  6. Prepare 10-15 cherry tomatoes.
  7. You need 2 tbsp olive oil.
  8. You need 2 tbsp lemon juice.
  9. It's garlic powder.
  10. It's salt, pepper.

Tabbouleh step by step

  1. Cook the bulgur according to package instructions. Set aside, and let it cool..
  2. Chop the herbs, onion and spring onions. Combine with diced avocado and quartered cherry tomatoes. Add the bulgur and mix..
  3. Add the olive oil, lemon juice, garlic powder, salt and pepper. Mix well, and set aside for about 20 minutes before serving..

Tabbouleh - Chill before serving to bring out the flavors. Tabbouleh is such a distinct and iconic salad that it has become so well known all over the world. I always find this salad in the prepared food section at the supermarket, as well at any Mediterranean food stand, cart or restaurant, even more so than Fattoush! With a parsley base, this delicious salad combines fresh mint, scallions, tomatoes and bulgur. Rinse the bulgur wheat in a sieve until the water runs clear. Drain well, then transfer to a bowl. Tabouli salad or Tabbouleh is a simple Mediterranean salad of very finely chopped vegetables, lots of fresh parsley and bulgur wheat, all tossed with lime juice and olive oil. Thank you and good luck