Homemade Sloppy Joe
Steps Making Recipes Homemade Sloppy Joe using 12 ingredients and 3 steps
Homemade Sloppy Joe - Followed the recipe almost exactly (didn't have peppers in the house and I added a bit of red pepper flakes), made a homemade pizza dough and used the sloppy joe mix as the sauce and covered with sharp cheddar. There aren't many dinners that you can get on the table faster than whipping up a Sloppy Joes. This is the perfect basic sloppy joes recipe. I won't be buying the canned stuff anymore. In a large skillet over medium heat, heat oil.
Stir in ketchup, barbecue sauce, brown sugar, vinegar, mustard, Italian seasoning, onion powder and pepper.
A combination of lean ground beef and apple cider vinegar makes this sloppy Joe recipe slightly sweet and slightly tart, made right there in your Instant Pot®.
You can cook Homemade Sloppy Joe using 12 ingredients and 3 steps. Here is how you cook that.
Ingredients cook Homemade Sloppy Joe
- Prepare 1 tbsp. olive oil.
- Prepare 1/2 onion, diced.
- You need 1/2 bell pepper, diced.
- Prepare 2 cloves garlic, minced.
- It's 1 lb. ground beef.
- Prepare 1 can (8 oz.) tomato sauce.
- Prepare 2 tbsp. tomato paste.
- It's 2 tbsp. Worcestershire sauce.
- It's 1 tbsp. brown sugar.
- Prepare 1/2 tsp. garlic powder.
- Prepare 1/4 tsp. onion powder.
- You need to taste salt and pepper.
Homemade Sloppy Joe instructions
- Hear the oil in a large skillet over medium heat. Add the onions and peppers and cook, stirring often, until onions are translucent, 3-5 minutes. Add the garlic and cook just a minute or so more, until fragrant..
- Increase the heat to med-high and add the beef. Cook until the meat is brown throughout, breaking it apart as you go. Drain any excess grease..
- Stir in the tomato sauce, tomato paste, brown sugar, Worcestershire sauce and seasonings. Allow to simmer for 5 minutes, then remove from heat and serve immediately. Refrigerate any leftovers..
Homemade Sloppy Joe - Add butter to a large skillet or dutch oven over medium high heat. Add ground beef and cook until brown. Drain most of the fat and discard. Add onions, green pepper, and garlic. Start by browning the ground beef in a large pot over medium-high heat. Add in the green peppers and onions. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun. Thank you and good luck