Arabic salad tabbouleh..

Steps Cook Recipes Arabic salad tabbouleh.. using 12 ingredients and 9 steps

Arabic salad tabbouleh.. - Recipe Card Print Recipe Tabbouleh is such a distinct and iconic salad that it has become so well known all over the world. This middle Eastern recipe is easy to make, is very popular in the United States and all over the world. It is very tasty, nutritious, and can be served with any meal, or by itself. The Parsley is an excellent source of Vitamin C, and the Bulgur high in Fiber. Tabbouleh is a traditional vegetarian salad of Levantine cuisine, prepared with flat parsley, onion, tomato and mint, which is seasoned with lemon and olive oil.

This traditional Lebanese Tabbouleh (or tabouli) Salad is a healthy vegan Mediterranean appetizer made with bulgur, parsley, mint and chopped vegetables.

Easy to make with just a handful of ingredients, this fresh salad is a real treat for the tastebuds!

You can cook Arabic salad tabbouleh.. using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients cook Arabic salad tabbouleh..

1. It's 3 medium brinjals....cooked on flame and peeled.
2. Prepare 1 medium tomato (chopped).
3. It's 1 small onion or 1/4 of large onion (chopped).
4. Prepare 2 tbs lemon juice.
5. Prepare 2 tbs yoghurt.
6. It's 2 tbs tahina (sesame) paste.
7. You need 1 garlic clove (chopped).
8. Prepare Half cup chopped parsley.
9. You need to taste Salt.
10. You need 1/2 tsp Black pepper (optional).
11. You need Olive oil as per choice for drizzling over it.
12. It's Olives for garnishing.... optional.

Arabic salad tabbouleh.. step by step

1. First of all smoke the brinjals on a rack placed on stove...on slow flame until burn all sides or peels of brinjals....then remove skin chopped finely with knife on chopping board.
2. Now chopped step by step all veggies....but these shud be finely chopped... garlic.
3. Tomatoes.
4. Parsley.
5. Onion.
6. Add 2 tbs yoghurt.
7. Add 2 tbs tahina sesame paste.
8. Add lemon juice and salt and pepper.
9. Mix it well and voila delicious tabbouleh is ready to serve... drizzled olive oil... olives and some tomatoes....

Arabic salad tabbouleh.. - We think of tabbouleh as a bulgur salad with lots of parsley and mint. But real Lebanese tabbouleh is a lemony herb salad with a little bit of fine bulgur, an edible garden that you can scoop up with romaine lettuce heart leaves or simply eat with a fork. Featured in: A Focus On Fresh Herbs. Lebanese Tabbouleh is a lemony fresh herb salad with cracked wheat. This salad is rich in antioxidants, minerals and packed with vitamin K. Look at this ↑ beautiful bowl of super green summer!!! One of the healthiest salads you can eat. Thank you and good luck