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Nutty baklava

Steps Cook Recipes Nutty baklava using 9 ingredients and 4 steps

Nutty baklava - Chop the nuts into small pieces using a food processor, taking care not to blitz them to a paste. Put them into a bowl, stir in the honey and a pinch of salt and set aside. Nutty Baklava This Nutty Baklava is a rich, sweet pastry filled with pecans, macadamia nuts, and coconut made with buttery, flakey filo dough. With delicate layers of pastry, a slightly crunchy nutty filling and a sweet honey sauce, this is the BEST traditional Baklava recipe! Sprinkle one-third of nut mixture over phyllo in pan.

Nutty baklava

Cut into diamond shapes, using a sharp knife. (Do not cut through bottom layer).

Use a sharp knife to slice the top of the pastry into diamond shaped pieces.

You can have Nutty baklava using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients cook Nutty baklava

  1. You need 1 cup maida.
  2. You need 1 pinch baking powder.
  3. You need 1 pinch salt.
  4. You need 2 spoon melted butter.
  5. Prepare 1 cup milk (room temperature).
  6. You need 1 cup sugar (for syrup).
  7. You need 1-1/2 cup water.
  8. Prepare 1/2 lemon juice.
  9. You need 10-10 pista,almond crushed.

Nutty baklava instructions

  1. Take Sugar,water, lemon juice, make thick syrup like honey consistency (without thread).
  2. Take maida, salt, melted butter, baking powder mix it,add little by little milk..make soft dough..keep it side for 15 min..
  3. Knead the dough for 1 min,make balls,flat roll it..make very thin roti,cut in to triangle shape..fold it make pleated.m sprinkle crushed nuts and fold it....bake it for 45 min to 1 hr..
  4. Pour sugar syrup on hot baklava...keep it for 6 to 7 hrs for good result...thank you.

Nutty baklava - Baklava is layers of ground nuts and phyllo dough drizzled with a spiced honey syrup after it's done baking. This stuff is sweet but not too sweet, the syrup is perfectly flavored with lemon, honey and cinnamon. Traditionally, walnuts are used but I used pecans. You can also use almonds or pistachios, or even a combination of nuts. Different Nut options - Baklava is made with a variety of nuts across regions and countries, the most common being walnuts, pistachios and almonds (alone or combination). Cutting - See video and photos. Use small stabbing motions to cut through once, then run the. Thank you and good luck