Simple FAST Kimchi Soup (chigae)

How to Cook Recipes Simple FAST Kimchi Soup (chigae) using 4 ingredients and 6 steps

Simple FAST Kimchi Soup (chigae) - The ultra comforting Korean stew - Kimchi Jjigae recipe! Kimchi Jjigae (김치찌개) also known as Kimchi stew or Kimchi soup is probably the most common way of consuming some aged Kimchi. It is a such a staple food in Korean households that typically Koreans would eat it at least once or twice a week if Simple FAST Kimchi Soup (chigae) step by step. Cut spam and tofu into cubes. Add can of chicken broth, kimchi, tofu in a pot.

S. if your soup isn't "soupy" enough, add another half can of chicken broth or a cup of water. serve with a.

However, sour kimchi is still delicious!

You can cook Simple FAST Kimchi Soup (chigae) using 4 ingredients and 6 steps. Here is how you cook it.

Ingredients make Simple FAST Kimchi Soup (chigae)

1. You need Chicken broth.
2. Prepare Kimchi.
3. Prepare spam (or leftover meats).
4. Prepare Tofu FIRM!.

Simple FAST Kimchi Soup (chigae) step by step

1. Cut spam and tofu into cubes.
2. Add can of chicken broth, kimchi, tofu in a pot..
3. Boil and serve! So delicious for kimchi lovers..
4. You can add less or more kimchi depending on taste. Enjoy!.
5. P.S. if your soup isn't "soupy" enough, add another half can of chicken broth or a cup of water..
6. serve with a bowl of rice!.

Simple FAST Kimchi Soup (chigae) - Combine kimchi, water, sugar, and garlic in a large skillet over medium-high heat. Stir in pork belly, luncheon meat, and kochujang. Add tofu and mushrooms; stir carefully so you don't break up the tofu. In a large pot, heat the oil over medium high heat. The difference between kimchi soup and kimchi stew. Kimchi stew is thicker than kimchi soup. Kimchi soup is less salty than kimchi stew. Thank you and good luck