Strawberry key lime pie

How to Cook Recipes Strawberry key lime pie using 14 ingredients and 11 steps

Strawberry key lime pie - Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Add Key Lime juice and finish blending. Add strawberries and food coloring and mix until just blended. Serving suggestion: Serve chilled strawberry Key Lime pie with fresh strawberry sauce and whipped cream. This Strawberry Key Lime Pie is smooth and creamy with a perfect balance of tartness and sweetness.

Easy to make and great for preparing ahead.

Showing that the traditional Key lime pie can in fact be mixed up in many different delicious ways, Kermit adds strawberry purée into the filling of this amazingly beautiful Strawberry Key Lime Pie.

You can cook Strawberry key lime pie using 14 ingredients and 11 steps. Here is how you achieve that.

Ingredients cook Strawberry key lime pie

1. It's Lime Cream cheese.
2. You need Lime curd.
3. You need 3 large eggs.
4. You need 1/2 cups sugar.
5. It's 1/3 cups key lime juice.
6. You need 3 tablespoons unsalted butter.
7. It's 1 tablespoons key lime zest.
8. Prepare Creamcheese.
9. It's 32 oz cream cheese, room temperature.
10. You need Strawberry, quartered.
11. Prepare 3 cups strawberry.
12. It's 1 cup sugar.
13. You need Pie crust.
14. It's 1 Pie dough.

Strawberry key lime pie instructions

1. In a large bowl, toss the strawberries with sugar. Put in the fridge for 1-3 hours..
2. (LIME CURD) Beat the eggs with sugar and lime juice in a bowl. Pour water into a pot, then put the bowl above it, boil at 600 celsius. Constantly stir for 10 minutes until smooth. Be careful not to curdle the mixture. Next, add butter and lime zest, stirring until combined..
3. (CREAM CHEESE) in a separate bowl, combine cream cheese and sugar, stirring until there are no lumps..
4. Mix lime curd and cream cheese together until smooth, then set a side..
5. Preheat the oven to 190 celsius (375 fahrenheit).
6. Line a pie tin with pie dough..
7. Empty cream cheese into the pie tin, then put strawberry mixture on top, evenly disturbing the mixture..
8. Top the die with a full sheets of pie dough (or with stripped pie dough and weave a lattice design).
9. Bake the pie until the filling is bubbling and the crust is golden brown. Cover the edge of the pie with aluminum foil if it starts to darken..
10. Let cool slightly before serving.
11. Enjoy with a scoop of vanilla ice cream..

Strawberry key lime pie - Not to mention, it feeds a crowd without having to bake multiple. Rich and deliciously tangy key lime filling, fluffy cheesecake filling, and fresh strawberry topping in a graham cracker crust! With very few ingredients involved, it's definitely on the simpler side when it comes to pies. A pretty pale yellow and red cream pie combines the tangy flavors of Key lime with a bright strawberry-rhubarb glaze. It needs time to chill and set, so it's the perfect make-ahead dessert. The simple vanilla wafer crust couldn't be easier. CAN I USE REGULAR LIMES INSTEAD OF KEY LIMES IN KEY LIME PIE? Thank you and good luck