Strawberry key lime pie
Steps Making Recipes Strawberry key lime pie using 14 ingredients and 11 steps
Strawberry key lime pie - Add Key Lime juice and finish blending. Add strawberries and food coloring and mix until just blended. Serving suggestion: Serve chilled strawberry Key Lime pie with fresh strawberry sauce and whipped cream. This Strawberry Key Lime Pie is smooth and creamy with a perfect balance of tartness and sweetness. The graham cracker crust adds a sweet, crunchy texture.
Showing that the traditional Key lime pie can in fact be mixed up in many different delicious ways, Kermit adds strawberry purée into the filling of this amazingly beautiful Strawberry Key Lime Pie.
Sounds to us like a strawberry margarita in a pie shell.
You can have Strawberry key lime pie using 14 ingredients and 11 steps. Here is how you achieve it.
Ingredients make Strawberry key lime pie
- Prepare Lime Cream cheese.
- You need Lime curd.
- It's large eggs.
- You need sugar.
- You need key lime juice.
- It's unsalted butter.
- Prepare key lime zest.
- You need Creamcheese.
- Prepare cream cheese, room temperature.
- You need Strawberry, quartered.
- You need strawberry.
- Prepare sugar.
- It's Pie crust.
- It's Pie dough.
Strawberry key lime pie instructions
- In a large bowl, toss the strawberries with sugar. Put in the fridge for 1-3 hours..
- (LIME CURD) Beat the eggs with sugar and lime juice in a bowl. Pour water into a pot, then put the bowl above it, boil at 600 celsius. Constantly stir for 10 minutes until smooth. Be careful not to curdle the mixture. Next, add butter and lime zest, stirring until combined..
- (CREAM CHEESE) in a separate bowl, combine cream cheese and sugar, stirring until there are no lumps..
- Mix lime curd and cream cheese together until smooth, then set a side..
- Preheat the oven to 190 celsius (375 fahrenheit).
- Line a pie tin with pie dough..
- Empty cream cheese into the pie tin, then put strawberry mixture on top, evenly disturbing the mixture..
- Top the die with a full sheets of pie dough (or with stripped pie dough and weave a lattice design).
- Bake the pie until the filling is bubbling and the crust is golden brown. Cover the edge of the pie with aluminum foil if it starts to darken..
- Let cool slightly before serving.
- Enjoy with a scoop of vanilla ice cream..
Strawberry key lime pie - Rich and deliciously tangy key lime filling, fluffy cheesecake filling, and fresh strawberry topping in a graham cracker crust! With very few ingredients involved, it's definitely on the simpler side when it comes to pies. A pretty pale yellow and red cream pie combines the tangy flavors of Key lime with a bright strawberry-rhubarb glaze. It needs time to chill and set, so it's the perfect make-ahead dessert. The simple vanilla wafer crust couldn't be easier. CAN I USE REGULAR LIMES INSTEAD OF KEY LIMES IN KEY LIME PIE? Im so thrilled about the strawberry season. Thank you and good luck