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Red velvet cake

How to Cook Recipes Red velvet cake using 11 ingredients and 7 steps

Red velvet cake - Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs This Red Velvet cake was definitely not what I expected. It could be that I have no experience with Red Velvet cake but with this recipe the cake was much to heavy. The Icing was bland and honestly tasted like flour. Overall the cake was nothing special.

Red velvet cake

In a large bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder.

Red Velvet Cake "This recipe was great: the cake turned out moist and the icing perfect!

You can cook Red velvet cake using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients cook Red velvet cake

  1. Prepare 21/2 cups flour.
  2. Prepare 1/4 cup cocoa (4 tbsp).
  3. Prepare 11/2 cup sugar.
  4. Prepare 1/2 cup butter.
  5. Prepare 1/4 cup veg oil.
  6. It's 1 1/2 cup buttermilk.
  7. It's 1 tsp baking soda.
  8. It's 2 tsp baking powder.
  9. Prepare 3 large eggs.
  10. Prepare 2 tsp vanilla.
  11. It's 2 tsp red food colouring.

Red velvet cake step by step

  1. Sift your flour,cocoa,baking powder and soda into a bowl and set aside.
  2. Add in your colour into your buttermilk and mix together.
  3. In another bowl cream sugar,vegetable oil and buttter and beat until fluffy.
  4. Add in your eggs and beat.
  5. Alternatively add in your dry and wet ingredients in 3 addition and beat until well combined.
  6. Add vanilla and mix.
  7. Pour batter into a 10 inch pan and bake until a toothpick inserted comes out clean.

Red velvet cake - I use this recipe exclusively!" - DeeConners. Red Velvet Cake I "Made this for my sister's birthday dessert. First time making a red velvet cake with traditional. Made from scratch, and surprisingly easy when a few simple steps are followed - watch how to make it in the recipe video. This has a soft "velvet" texture, just like what you get from top end fine bakeries, and is topped with soft, cream cheese frosting. UK readers: In our family no one thinks it's Christmas without this Red Velvet Cake recipe. It's different than other Red Velvet Cakes I've tasted over the years, since this one tastes only mildly chocolate and the icing is as light as snow. Thank you and good luck