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Grilled Maple Salmon Steaks

Steps Making Recipes Grilled Maple Salmon Steaks using 6 ingredients and 5 steps

Grilled Maple Salmon Steaks - How To Make Maple Soy Grilled Salmon Steaks. Make the glaze: In a shallow dish or bowl (large enough to fit the salmon steaks) whisk together soy sauce, sesame oil, ginger, garlic and red pepper flakes. Marinate salmon: Put your salmon into the shallow bowl and flip over to ensure it is well sauced. Cover with plastic wrap and let marinate for. Combine soy sauce, maple syrup, garlic, ginger, pepper, and salt in a shallow container with a tight-fitting lid.

Grilled Maple Salmon Steaks

Season the salmon steaks on both sides with the salt and black pepper.

Arrange the salmon on the grill over direct medium-high heat, and lightly brush with the glaze.

You can cook Grilled Maple Salmon Steaks using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients make Grilled Maple Salmon Steaks

  1. It's 2 Salmon Steaks.
  2. It's 1/4 cup maple syrup.
  3. You need 2 tbsp soy sauce.
  4. It's 1/4 tsp garlic salt.
  5. Prepare 1 pinch fresh ground pepper.
  6. Prepare 2 clove minced garlic.

Grilled Maple Salmon Steaks instructions

  1. Add all of the ingredients into a bowl and whisk to combine..
  2. Marinade the salmon steaks in a gallon ziplock bag for 30 minutes to an hour..
  3. Preheat grill ( gas or charcoal preferably the latyer) to high heat..
  4. Seare the salmon steaks on each side 5-6 minutes..
  5. Remove the salmon steaks from grill, let set for 20 minutes, serve and enjoy..

Grilled Maple Salmon Steaks - Add salmon; seal bag and turn to coat. In a small bowl, combine the sauce ingredients; cover and refrigerate until chilled. Most fillets are an inch or thinner, but salmon steaks can be a little thicker, so you may need additional time. For indirect heat cedar plank grilled salmon, you can count on anywhere from ten to fifteen minutes, depending on the size of the salmon. Examine steaks for pin bones by rubbing fingers over surface of meat. Season salmon with salt and pepper. Heat grill and place salmon on grill flesh side down. Thank you and good luck