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Maple Salmon

How to Making Recipes Maple Salmon using 7 ingredients and 4 steps

Maple Salmon - Delicious maple-glazed salmon is a little on the sweet side, but not too much. The whole house smells wonderful when this is cooking; it's a great warm winter meal! I have a hard time finding good recipes my family likes with fish, since my husband is not fond of lemon. Salmon fillets are brushed with a delicious sweet-savory mixture of Dijon mixture and maple syrup in this quick family-friendly recipe. Skinless salmon filets; Maple syrup; Soy sauce; Garlic; How to Bake Salmon.

Maple Salmon

Place salmon in baking dish, then drizzle soy-maple glaze on top.

Salmon fillets are baked with a zesty and sweet maple syrup and Dijon mustard-based sauce for an easy weeknight main dish that feels gourmet.

You can have Maple Salmon using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients make Maple Salmon

  1. Prepare Salmon.
  2. Prepare 1/4 cup maple syrup.
  3. Prepare 2 tbsp soy sauce.
  4. It's 1 clove Garlic.
  5. Prepare 1/4 tsp Garlic salt.
  6. You need 1/4 tsp ground black pepper.
  7. It's 1 lb salmon.

Maple Salmon instructions

  1. In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper..
  2. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once..
  3. Preheat oven to 400°F (200 degrees C)..
  4. Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork..

Maple Salmon - In a small bowl, combine brown sugar, syrup, soy sauce, mustard and pepper. Combine maple syrup, soy sauce, sriracha and garlic in a small bowl, pour into a gallon sized resealable bag and add the salmon. Salmon is my number one favorite meat so I'm always looking for a variety of ways to cook it. Here is another of several ways I like to prepare it. (I only make this with REAL maple syrup, so can't vouch for the results if you substitute.) Place salmon in a resealable plastic bag set in a shallow dish. Pour marinade over salmon; seal bag. A healthy and delicious salmon, glazed with maple syrup and grainy mustard. I love to bring a little salmon into my diet, especially in the summer months. Thank you and good luck