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Macroni samosa & mong daal pakorra

Steps Making Recipes Macroni samosa & mong daal pakorra using 22 ingredients and 13 steps

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Macroni samosa & mong daal pakorra

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You can cook Macroni samosa & mong daal pakorra using 22 ingredients and 13 steps. Here is how you achieve it.

Ingredients make Macroni samosa & mong daal pakorra

  1. It's 1 cup boil macroni.
  2. It's 1 cup qeema.
  3. It's 1 piyaz.
  4. It's 7-8 green chilli.
  5. You need 2 tbsp hara dhania.
  6. It's 1 tsp zeera.
  7. It's 1 tbsp chat masala.
  8. It's 1 tsp namak.
  9. You need 1 tsp lal kuti mirch.
  10. Prepare 3 tbsp makhan.
  11. Prepare 12 manda pati.
  12. It's oil fr frying.
  13. Prepare 1 cup mong daal.
  14. You need 1 tsp namak.
  15. Prepare 1 tbsp chat masala.
  16. You need 1 tbsp lal kuti mirch.
  17. It's 1 tsp kali mirch.
  18. It's 1/2 tsp backing powder.
  19. You need 1 piyaz.
  20. You need 4-5 green chilli.
  21. You need 2 tbsp hara dhania.
  22. You need oil fr fryng.

Macroni samosa & mong daal pakorra instructions

  1. Makhan mein ajwain aur piyaz add kar ke light sotey karein.
  2. Qeema daal kar thorri der bhoon lein.
  3. Lal kuti mirch, chat masala, namak, zeera, hara dhania aur green chilli daal kar bhoon lein.
  4. Last mein boil macroni daal kar mix karein.
  5. Mong ki daal ko 2 ghantey bhigo dein.
  6. Phr blend kar lein.
  7. Us mein tamam masaley add kar ke mix karein.
  8. Mong ki daal ka better ready hai.
  9. Ab manda patti ley kar samosey ki filling karein.
  10. Karrhai mein oil garam karein.
  11. Samosey aur mong ki daal ke pakorrey fry karein.
  12. Ketchup aur chtni ke sth serve karein..
  13. Baarish enjoy karein..

Macroni samosa & mong daal pakorra - Macaroni Cheese Samosa Recipe - Pasta Cheese Stuffed Samosa Macaroni cheese samosa is really scrumptious dish and your kids will relish eating them for sure. Today we have an amazing and super delicious recipe of Macaroni cheese samosas and packets with you all. This recipe is a favorite street food among the youngsters and kids. The […] चटपटे बनाउदा यी मसलाहरु नबिर्सनुहोला Mix flour and egg to a smooth paste. To make samosa or roll fill it with the pasta and qeema mixture, seal it with egg flour mixture. Heat oil in a pan and deep fry samosa or roll till golden brown. Thank you and good luck