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Roses samosa

How to Cook Recipes Roses samosa using 18 ingredients and 6 steps

Roses samosa - Presenting the recipe of Samosa in a completely different look. We picked India's most popular snack, the Samosa, and tried to give it an interesting look. If you have gotten bored eating the same triangular Samosa, it's time to try these Rose Samosa. They are prepared in a way to look like a Rose. Samosas made in the shape of roses and explained clearly how to make it at home easily.

Roses samosa

The pastry is filled with a curried filling (often vegetables, potato, chicken, lamb or lentils) spiced with fragrant Indian spices.

Start by making the spicy chicken filling.

You can cook Roses samosa using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients make Roses samosa

  1. You need Ingredients for dough.
  2. It's I and 1/2 maida.
  3. Prepare 1/2 teaspoon zeera.
  4. Prepare Salt as per your taste.
  5. Prepare 2 tablespoon ghee.
  6. Prepare 1 table spoon oil.
  7. Prepare Water as required.
  8. You need Ingredients for fillings.
  9. Prepare 1/2 cup boiled mashed potatoes.
  10. Prepare 4 tablespoon chopped carrot.
  11. Prepare 4 tablespoon chopped spring onion.
  12. You need 3 tablespoon mashed peas.
  13. Prepare Salt as per your taste.
  14. It's 1/2 teaspoon chicken powder.
  15. Prepare 1/2 teaspoon red chilli flakes.
  16. It's 1/2 teaspoon black pepper.
  17. It's 1/2 teaspoon Zeera.
  18. Prepare 1/2 teaspoon lemon juice.

Roses samosa step by step

  1. Maida mea jeera salt,ghee and oil ko add Kar ke achi tarah Knead Kar ke dough ready Kar Lein aur cover Kar ke 1 hour ke leay rakh dein.
  2. Ab boiled mashed potatoes, chopped carrot,chopped spring onion, boiled mashed matar,salt,chicken powder, red chilli flakes, black pepper zeera,lemon juice shamil karke filling ready kar lein.
  3. Ab maida ki balls bana Kar ready Karen.ab roller pin sey bail Kar unko round medium size ke cutter se cut kar key round petals ready Kar Lein. Agar round size me koi cutter nahi tou aap kisi bottle key cap se bhi cutting Kar sakty hai.ab sary roses petals ko di gai pic ki madad sey ik dosray pe rakhen aur opar filling dal Lein thodi thodi si.
  4. Ab Jo filling rakhi gai hai in petals me Jo opar ki side pe halka sa Pani laga Kar close Kar ke band karden aap di gai tasweer ki madad se daikh Kar press Karen aur ready Kar Lein.
  5. Ab isko nechay se opar ki taraf fold karna start karden aur last me andar ki taraf halka sa Pani laga Kar press Karen ta key apas me paste hojean Patels.warna fry karty hueay roses samosa khul Kar kharab ho sakty hai.
  6. Ab oil ko garam Karen aur golden hony Take fry Karen aur green chutney ke sath serve Karen :).

Roses samosa - Aloo Kay Samosay Crispy Potato Samosas Recipe in Urdu Hindi - RKK Ye hai meri recipe aloo kay samoson ki. André Citroën: A visionary who understood Advertising just as well as Cars. IPL in the festive season is a celebration for fans and brands. Most of think that roses grow best in winters but it is not entirely true. With proper watering and care, roses will bloom all throughout the summer season. Roses love direct sunlight and with ample watering and fertilization, your garden will be adorned with big and beautiful roses all throughout the summers. Rinse the roses gently in cold water. Thank you and good luck