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Samosa fillings

Steps Cook Recipes Samosa fillings using 13 ingredients and 3 steps

Samosa fillings - Italian Fillings: Pasta Samosa - Be it red sauce or white sauce, just fill your favourite penne or spaghetti pasta in samosa and enjoy this cheesy and quirky combination. Do remember to get the pasta really dry. Pizza Samosa - Add some corns, olives, jalapenos and beans in Alfredo sauce, tip in mozzarella cheese and encase it in a samosa wrap. Cumin Spiced Potato Filling for Samosas - My Own. Potato & Pea (Aloo Matar) Samosa - Food Buddy.

Samosa fillings

OK so technically this ISN'T a samosa - but it sure looks like one!

This samosa filling is popular on the streets of Punjab.

You can cook Samosa fillings using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients make Samosa fillings

  1. You need For the sheet.
  2. You need Flour.
  3. It's Salt.
  4. You need Baking powder.
  5. It's Water.
  6. It's Corn flour.
  7. You need For the fillings.
  8. It's Minced meat.
  9. You need Carrots.
  10. It's Green pepper.
  11. Prepare Onion and garlic.
  12. It's Spices and seasoning.
  13. Prepare Scotch bonnet.

Samosa fillings step by step

  1. For your samosa sheet mix all together it should not be too thick and watery then bring your non stick pan and use your brush to spread the batter in the pan.
  2. For your fillings bring your minced meat and put into the pan add your onions garlic grated carrots green pepper spices seasonings and everything then keep stiring and leave for like 10 mint for the water to drain from the meat.
  3. Done and start putting your fillings in the sheet.

Samosa fillings - This cheese samosa filling recipe is a gloriously moreish treat. It is a common misconception that the Samosa originated in South Asia. In fact, samosas actually came from Central Asia and the Middle East. The onions, garlic, coriander and curry powder combine together to render some irresistible aromas to the tuna filling. Samosa or Singhara as it is called in Bengal and Bihar is a delicious Indian snack that is a universal favourite. A perfect samosa has a crisp exterior made of flour and a savoury potato filling inside. But most of us love the rustic samosa available on. Thank you and good luck