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Italian samosa

How to Cook Recipes Italian samosa using 9 ingredients and 6 steps

Italian samosa - Samosa is a popular Indian app that makes it possible to create and edit content in any of India's official languages. This app makes it easy to create text or videos, add stickers or effects, and share them. Here is how you achieve it. Heat the olive oil and saute all the vegetables only for one minute on high heat. Now switch off the flame and add salt, dry herb, chilli flakes, oregano and grated cheese.

Italian samosa

This recipe is brought to you by Chef Priya Jham This is an easy to cook recipe that will be perfect for any occasion.

If my middle school math teacher taught me anything, that means VEGETARIAN SAMOSA PIZZA = YUM.

You can have Italian samosa using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients cook Italian samosa

  1. You need As required Ready made samosa patti (switz).
  2. You need 1 cup finely chopped onion.
  3. You need 1 cup finely chopped capsicum.
  4. Prepare 1 cup cube cut potatoes (partly boiled).
  5. Prepare 1 cup boiled corn.
  6. Prepare 1 tsp (3 g) paste (ginger garlic & green chillies).
  7. Prepare 1/2 tsp freshly crushed black pepper.
  8. You need 1/2 tsp Italian seasoning.
  9. Prepare As per taste Salt.

Italian samosa instructions

  1. In a fry pan heat oil add onion and 3g paste untill it turns light pink..
  2. Add capsicum corn potatoes or any veggie of your choice strir it for 6-8 mins..
  3. Add salt, black pepper and seasoning..
  4. If you want you can add mozerella cheese to it..
  5. Fill in a patti with tight packing with help of corn flour paste..
  6. Fry under medium flame and serve it with tomato ketchup..

Italian samosa - Gradually stir in water until smooth. There are two key elements to a samosa recipe: the pastry and the filling. And here's where you can also exercise your right to use store-bought, ready-made samosa pastry from the frozen food section. But trust us, a samosa pastry is so easy to make and once you try it yourself you won't be looking back. Samosa or Singhara as it is called in Bengal and Bihar is a delicious Indian snack that is a universal favourite. A perfect samosa has a crisp exterior made of flour and a savoury potato filling inside. But most of us love the rustic samosa available on. Thank you and good luck