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Peach Cobbler

Steps Cook Recipes Peach Cobbler using 12 ingredients and 5 steps

Peach Cobbler - This peach cobbler is easy to make and very decadent. The use of store-bought cinnamon rolls makes it even faster to make. Serve with vanilla ice cream, if desired. Peach cobbler is one of our all-time favorite summer desserts. We love it with a big ol' scoop of ice cream or some freshly whipped cream right on top (or maybe even both!).

Peach Cobbler

Ree Drummond makes both versions: Her famous Blackberry Cobbler has a cake-like topping, and this.

What could be a more perfect ending to a summertime meal than easy peach cobbler?

You can have Peach Cobbler using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients cook Peach Cobbler

  1. It's 4 cups fresh sliced peaches.
  2. Prepare 1/3 cup granulated sugar.
  3. You need 1/2 tsp ground cinnamon.
  4. It's 2 tsp lemon juice.
  5. You need For Batter:.
  6. Prepare 1/2 cup unsalted butter melted.
  7. Prepare 1 cup flour.
  8. It's 2 tsp baking soda.
  9. You need 1/4 tsp salt.
  10. Prepare 1 cup sugar.
  11. It's 1 egg.
  12. It's 3/4 cup milk.

Peach Cobbler step by step

  1. Preheat oven to 350 then pour the melted butter into a 13x9 baking dish set aside.
  2. In a saucepan, add the peaches, sugar, cinnamon and lemon juice and bring to a boil. Turn off the heat and set aside. In a large bowl, mix together the flour, baking powder, salt and sugar. Add the egg and milk and stir to combine..
  3. Pour the batter over the butter but do not sit the two together. Scatter the peach mixture evenly over the top and don’t stir them in just leave them as is..
  4. Bake for about 40 minutes or until golden brown..
  5. .

Peach Cobbler - I found this peach cobbler recipe on the internet from the Salt Lick Restaurant in Austin, TX. Everyone loves this recipe so much I have to make a double batch! Feel free to cut back on the sugar. Everyone has and the peach cobbler still comes out perfect. :D Personally, I always use two bags of frozen peaches instead of canned. Everyone will be raving about it and asking for more. It is so simple though that you can make this homemade cobbler on a random Sunday for a sweet treat. Peach cobbler is best enjoyed warm, right after it's baked. Thank you and good luck