Peach Cobbler

Steps Making Recipes Peach Cobbler using 7 ingredients and 2 steps

Peach Cobbler - This peach cobbler is easy to make and very decadent. The use of store-bought cinnamon rolls makes it even faster to make. Serve with vanilla ice cream, if desired. What could be a more perfect ending to a summertime meal than easy peach cobbler? Savor the flavors of summer with sliced fresh peaches cooking away with butter and spices.

Peach cobbler is one of our all-time favorite summer desserts.

We love it with a big ol' scoop of ice cream or some freshly whipped cream right on top (or maybe even both!).

You can cook Peach Cobbler using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients make Peach Cobbler

1. You need 1 cup bisquik.
2. Prepare 1 cup milk.
3. It's 1/2 tsp cinnamon.
4. Prepare 1/2 tsp nutmeg.
5. It's 1 stick butter.
6. Prepare 1 can peaches (large can).
7. It's 1 cup sugar.

Peach Cobbler step by step

1. In an 8x8 baking dish add bisquik, milk, cinnamon, nutmeg mix well. Then add melted butter..
2. Mixed sugar and peaches together, scoop in peaches to batter. Bake at 375 for an hour..

Peach Cobbler - Peach cobbler is best enjoyed warm, right after it's baked. To reheat peach cobbler, use the microwave or oven. To reheat in the oven, remove it from the fridge and allow it to come to room temperature. Everyone will be raving about it and asking for more. It is so simple though that you can make this homemade cobbler on a random Sunday for a sweet treat. The cobbler topping stays very tender and is especially good if sprinkled with coarse sugar before baking. Grab a carton of pecan praline or cinnamon ice cream to top the warm cobbler. Thank you and good luck