Southern Peach Cobbler
Steps Cook Recipes Southern Peach Cobbler using 5 ingredients and 5 steps
Southern Peach Cobbler - Summertime in the South means fresh, sweet Southern peaches. And one of the best ways to use them is in an old-fashioned peach cobbler. Made just like Grandma's recipe, this oh-so-easy peach cobbler is one of our most popular cobbler recipes ever. Southern Peach Cobbler -Sweet Peaches covered in butter, brown sugar and spices and topped with a simple moist cobbler batter and cinnamon sugar. Easy and traditional Southern Peach Cobbler with tart, buttery, spiced peaches topped with a soft, sweet cobbler and cinnamon sugar.
Southern Peach Cobbler is the perfect summer dessert!
Fresh sweet peaches baked with a crispy cobbler topping.
You can cook Southern Peach Cobbler using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients make Southern Peach Cobbler
- Prepare 1 can sliced peaches (29 oz) with heavy syrup..
- Prepare 1 stick butter.
- It's 1 cup sugar.
- You need 1 cup self rising flour.
- You need 1 cup milk.
Southern Peach Cobbler instructions
- Preheat oven to 350.
- While oven is heating place butter in 11x7 baking pan. You may use smaller sizes but it will take longer to bake. And place in oven to melt..
- Mix the self rising flour, sugar and milk together..
- Take the pan on butter out of the oven. Add the peaches with the syrup. Then pour the flour, sugar, milk mixture over the peaches..
- Bake for 30-45 min. Or until the top in golden brown..
Southern Peach Cobbler - This recipe is a simple one that my Granny used for years, as have many other fabulous Southern cooks. According to a History of Peach Cobbler, the dessert evolved from a traditional pie to the biscuit-type dessert we know today. I've taken the liberty of adding a little cinnamon, some grated nutmeg, and brown sugar to the peaches, along with a little brown sugar. Southern Peach Cobbler - Best Recipe EVER! Everyone will be raving about it and asking for more. It is so simple though that you can make this homemade cobbler on a random Sunday for a sweet treat. Now, go make yourself a homemade southern peach cobbler and eat it with reckless abandon! Thank you and good luck